An innovative new pinch-bottom bag that eases consumer usability, boosts packagers' productivity and improves seal quality is now available from Mondi North America. The Pinch Pro large-format industrial bag supports many powdered and granulated product applications, including pet food, sugar, bakery ingredients and specialty chemicals. Pinch Pro bags offer a unique, patent-pending inner heat seal on the bag ends. When the ends are folded over, or pinched, during closure, packagers need only a hot air sealer to create a tight seal that preserves product freshness and prevents bag breakage. The bag eliminates the need for sewing or hot melt equipment for bag closure. The new bags free packagers from concerns over needle holes, broken needles and machinery downtime to deal with glue buildup. Bags can be sealed with the Pinch Pro method up to 15 percent faster than with sewing.
Mondi North America www.mondigroup.com
