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Facility
Sucro Sourcing Announces New Sugar Refinery in Hamilton, Canada
The construction of the granular sugar refinery represents a modern solution for the customer challenges of today. Sucro's smaller size and greater flexibility will provide its customers with valuable competitive options and lead to greater collaboration on sustainability and supply chain initiatives.
Facility
Tyson Foods, Auburn University Partner to Build First Stand-Alone Solar-Powered Poultry House
Facility
McCain Foods USA Celebrates Grand Opening of Distribution Center in Burley, Idaho
Facility
McCain Foods USA Inc. Announces Major Expansion in Othello, Washington
Facility
TreeHouse Foods Announces Plans to Close Minneapolis Snacks Facility
Facility
Hormel Foods Announces Construction of Solar Energy Project at its Swiss American Sausage Company Facility
The project is projected to generate roughly 1.2 million kilowatt hours (kWh) per year—enough to supply more than 15 percent of the facility's annual electricity consumption.
Facility
Aurora Organic Dairy Officially Launches Missouri Milk Plant
The Columbia plant is the company’s second milk bottling facility and is expected to have created more than 100 new jobs in the local community by year’s end.
Facility
Barilla Celebrates $65 Million Expansion at Iowa Facility
The company will add 41 more jobs to its pasta plant and mill in Iowa.
Facility
Maple Leaf Foods to Build Plant-Based Protein Processing Facility in Indiana
At approximately 230,000 square feet, it will be the largest facility and investment of its kind in North America.
Facility
Fairlife to Expand and Build New Production Facility in Arizona
fairlife, LLC announced plans this week to increase overall production capabilities with the construction of a new 300,000-square-foot production and distribution facility in Goodyear, Arizona.
Facility
Blue Diamond Growers Salida Plant Awarded 'Plant of the Year' by Safe Food Alliance
The Safe Food Alliance annually recognizes a food processing facility that demonstrates a commitment to continuous improvement, achieves success as a Global Food Safety Initiative Certified facility, and ranks as a top scoring facility during unannounced food safety audits.
Facility
Building a Food Plant on a Short Schedule: 4 Ways to Fast-Track Your Construction Project
In today’s increasingly fast-paced food and beverage industry, everyone wants their next facility built as soon as possible so it can start shipping product quickly. While hiring an experienced firm to design and build (or renovate) your plant is critical, there are things owners can do to ensure a project moves as efficiently as possible.
Facility
Campbell to Sell Washington Refrigerated Soup Plant
The 225,000-square-foot Everett facility is part of the Campbell Fresh division, which includes Bolthouse Farms and Garden Fresh Gourmet.
Facility
KanPak U.S. Opens New Warehouse in Arkansas City, Kansas
The facility will serve customers such as Chick-fil-A and Whataburger, among others.
Facility
Long Wait for Michter's Ending with New Kentucky Distillery
Whiskey makers are used to long waits, but restoring a 19th century building took a Kentucky distillery longer than most bourbons need to mature. The wait ends Thursday at Michter's, when the small producer of premium and ultra-premium spirits opens its new Fort Nelson Distillery in downtown Louisville.
Facility
Blue Diamond Invests in Expansion of Award-Winning Turlock Manufacturing Plant
The new addition is part of Blue Diamond's continued plans to expand value-added product lines and deliver the innovations of new almond products worldwide.
Facility
Designing Food Plant Welfare Spaces to Attract and Retain Employees
Here are seven features today’s food plants are including to help attract and retain employees.
Facility
Brewery Launch is on Target in Former Missile Command Center
A new brewery is set to launch in a Cold War-era missile command center near Pittsburgh.
Facility
Sprinkler Systems: When to Test and When to Inspect
Believe it or not, there’s a huge difference between testing and inspecting sprinkler systems. With numerous tests and inspections required throughout the year, how can food manufacturers be sure their systems meet regulatory standards?
Facility
7 Security Measures to Increase Facility Safety
Ensuring security and safety at your food or beverage plant has never been more important. Here are seven ways to increase safety at your facility.
Facility
Dairy Farmers of America Enters Into Agreement with Agropur to Acquire Minnesota Facility
The acquisition by DFA will expand the farmer-owned cooperative’s extended shelf-life capabilities and introduce aseptic processing into its business portfolio.
Facility
Diageo to Build New Whiskey Distillery in Kentucky
Spirits giant Diageo is taking a deeper plunge into bourbon and American whiskey production with plans for a new distillery in Kentucky.
Facility
Smithfield Foods Announces $45 Million Investment in Sioux Falls Operations
The investment and expansion will help Smithfield meet the increasing domestic demand for bacon and international demand for ground seasoned pork, a growing category in export markets.
Facility
Hormel Foods Finalizes Sale of Nebraska Processing Facility
Hormel Foods Corporation on Monday announced it has completed the sale of its Fremont, Nebraska processing facility to Wholestone Farms, LLC.
Facility
Pheromone Monitoring for Stored Product Pests
Stored Product Pests are tough to find without proper monitoring tools. Pheromone monitoring traps assist in narrowing down and focusing the inspection to specific areas.
Facility
10 Process Innovations Inside Starbucks' Soluble Coffee Plant
When Starbucks engaged Stellar to design and build a soluble coffee manufacturing facility, it set the goal of creating the most functionally and technologically advanced plant in the United States.
Facility
Hazelnut Growers of Oregon Opens New State-of-the-Art Processing Facility
The new 120,000-square-foot processing facility will begin full production in mid-September prior to the 2018 harvest.
Facility
Black Rifle Coffee Company Opens Tennessee Roasting Facility
Black Rifle Coffee Company this week announced the opening of its Manchester, Tennessee, roasting facility as part of the company's $6 million investment in that state.
Facility
Hormel Foods Announces Sale of Nebraska Processing Facility to WholeStone Farms
Hormel Foods Corporation and WholeStone Farms announced Thursday that they have entered into a definitive agreement to sell the Hormel Foods Fremont, Nebraska, processing facility to WholeStone Farms, LLC. The transaction is expected to be completed in December 2018.
Facility
Yogi Expands Local Roots with New LEED-Certified Manufacturing Facility
Designed to meet increased consumer demand for Yogi's products as well as prepare for future expansion initiatives, the new facility will be the first LEED-certified tea production facility in the nation.
Facility
6 Hot Trends In Cold Storage Warehouse Construction
Here are six of the top things affecting the cold storage construction industry right now.
Facility
How To Keep Your Food Plant Construction Project On Track
How can you ensure your next construction project stays on track? Here are five ways to set yourself up for success, whether you’re tackling a greenfield project or a retrofit.
Facility
Lakeside Foods Breaks Ground On Packaging Facility Expansion
The $40 million project will expand the facility’s frozen warehouse and refrigerated packaging space to meet the custom packaging needs of customers and increase capacity to enable product innovation in the frozen foods category.
