Darcy Simonis

Food & Beverage Group Vice President at ABB

Keeping Food Production Flowing at Peak Levels

Keeping Food Production Flowing at Peak Levels

July 15, 2026

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Millions of Eggs Recalled Over Salmonella Concerns

July 24, 2026

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U.S. Health Officials Investigating New Cyclospora Illness Outbreak

July 24, 2026

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Mars to Shutter U.S. Headquarters, Cut Over 300 Jobs

July 23, 2026

Gear Reducers for Harsh Food Environments

Gear Reducers for Harsh Food Environments

What food processors should consider when evaluating gear reducers.

July 9, 2026

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The Freshly Frozen Food Challenge

With frozen food more readily available than ever, here, ABB's Darcy Simonis explains the evolving challenges in the frozen food industry.

November 5, 2019

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Leveraging Demands for Global Foods

Ramping up production and implementing the right production processes are key.

October 23, 2019

Gourmet

Gourmet Mass Production

A growing desire for upscale cuisine has started to impact daily consumer choices, with more processed foods going gourmet. This can mandate unique production capabilities.

September 13, 2019

Vertical Farming

The Rise of Vertical Farming

It's a potential solution for produce shortages in large cities and desolate areas like Antarctica.

August 29, 2019

Milk Bottles

Reducing Waste, Improving Food Production

The disruption of machines in food production and refrigeration can result in large quantities of product being burnt, spoiled or contaminated.

August 8, 2019

Food Safety

Traceability to Combat Recalls, Risks

Researchers estimate that 32 million Americans have food allergies, including 5.6 million children under age 18.

July 15, 2019