Ingredients

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Burger King Removes Artificial Ingredients From Whopper
Its part of Burker King's move to make 100 percent of its permanent food menu free from artificial colors, flavors and preservatives by the end of 2021.
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3D printed milk structures of a couch, fortress, wheel and cloverleaf, along with a filled cone and cube.
Simple Method 3D Prints Milk Products
Conventional methods are not always compatible with temperature-sensitive nutrients.
Sep 18th, 2020
In this file photo taken July 17, 2020, a man wearing a mask to curb the spread of the coronavirus walks past a Burger King restaurant franchise in Beijing.
Chinese Burger King Operator Fined $400K for Expired Ingredients
The case was publicized by state TV.
Aug 25th, 2020
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Food Coloring a Potential New Weapon Against COVID-19
Aug 20th, 2020
Francisca Ribeiro, University of Exeter
Seafood Study Finds Plastic in All Samples
Aug 14th, 2020
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FoodChain ID Acquires French Tech Provider Nutraveris
Aug 6th, 2020
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USDA: Regulations Research Aiding Low-Moisture Food Safety
Aug 4th, 2020
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USDA Posts 2020 Dietary Guidelines Final Report
The new scientific report and public comments will inform upcoming dietary guidelines for Americans.
Jul 16th, 2020
In this photo provided by Burger King, shows the company announcing its work to help address a core industry challenge: the environmental impact of beef. To help tackle this environmental issue, the Burger King brand partnered with top scientists to develop and test a new diet for cows, which according to initial study results, on average reduces up to 33% of cows' daily methane emissions.
Burger King Alters Cows' Diet to Curb Emissions
The company believes that by tweaking their diet, it can reduce a cows' daily methane emissions by about 33%.
Jul 14th, 2020
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Study: Most Avocado Oil Rancid or Adulterated
More than 80% of avocado oil sold in the U.S. is of poor quality, mislabeled or adulterated with other oils.
Jun 18th, 2020
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Calorie Control Council Responds to Sugar Association
See what the CCC had to say about The Sugar Association's FDA petition.
Jun 5th, 2020
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Court Rejects EPA-Approved Herbicide
Dicamba is used on tens of millions of acres of soybeans and cotton nationwide.
Jun 5th, 2020
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Sugar Association Wants Sweetener Labeling Overhaul
The group is asking the FDA to change requirements for low- and no-calorie sweeteners to boost transparency and "end misleading practices."
Jun 4th, 2020
Pictured: Lunch
An Ode to Mac and Cheese
Processed cheese solved an age-old problem. Now, Kraft sells 7 million boxes per week.
May 29th, 2020
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Hershey Invests Further in Direct Cocoa Sourcing
The chocolate-maker is expanding its Cocoa For Good program, committing to 100 percent direct-sourced cocoa in high-risk areas by 2025.
May 29th, 2020
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Ingredion Inks SoCal Distribution Deal with Batory Foods
Batory Foods will become the authorized licensed distributor of the Ingredion's ingredient solutions in Southern California.
May 28th, 2020
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FDA Allowing Ingredient Swaps Without Label Changes
The agency said the change is due to the scarcity of certain ingredients amid the COVID-19 pandemic.
May 27th, 2020
A lorry drives along a country road that between a flowering rape field and a freshly tilled field in Pattensen, Germany on April 28.
EU Aims to Cut Pesticides, Lift Organic Farming
The EU's executive arm wants to halve the use of chemical pesticides by 2030.
May 20th, 2020
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New Way to Identify Ancient Beer
The beverage has prehistoric roots.
May 15th, 2020