Industrial Chemicals Found in U.S. Fast Foods
The food contained chemicals linked to a long list of serious health problems.
EPA Unveils Strategy to Regulate Toxic 'Forever Chemicals'
PFAS have been associated with serious health conditions, including cancer and reduced birth weight.
Oct 18th, 2021
FDA Details Lower Sodium Guidelines for Food Industry
The voluntary goals finalized Wednesday for 163 foods are intended to help lower the amount of salt people eat.
Oct 13th, 2021
Researchers Trying to Grow Climate Change-Resistant Potato
Nov 29th, 2021
Researchers Get $7.65M to Study Wildfire Smoke Impact on Grapes, Wine
Oct 29th, 2021
Idaho, California Companies Partnering on Gene-Edited Strawberries
Oct 28th, 2021
Food Coloring Supplier GNT to Expand in North Carolina
Oct 18th, 2021
Today in Manufacturing Podcast
Today in Manufacturing has a new podcast brought to you by the editors of Industrial Media. In each episode, we discuss the five biggest stories in manufacturing, and the implications they have on the industry moving forward.
Dec 4th, 2021
Givaudan to Expand Taste & Wellbeing Unit by Acquiring DDW, The Color House
Switzerland-based Givaudan gains a Louisville-based provider of natural food coloring.
Oct 12th, 2021
Foods That Claim to Have "Wild Mushrooms" Rarely Do
A new study of 16 products whose label claims to contain wild mushrooms showed that nearly all consisted of cultivated species.
Aug 26th, 2021
EPA Bans Chlorpyrifos Pesticide on All Food
The agency says it is revoking all tolerances for chlorpyrifos to particularly protect children and farmworkers.
Aug 20th, 2021
Former FDA Chief Wants More Independent Agency
The importance of shielding the FDA from political influence.
Aug 16th, 2021
Study: Ultraprocessed Foods Now Comprise 67% of Calories in Children and Teen Diets
That figure jumped from 61% in 1999.
Aug 10th, 2021
Coke Zero Sugar’s Recipe Gets a Change
As expected, reviews are mixed.
Aug 9th, 2021
Study: Nutritional Values Static Despite Reductions on Calories, Salt & Sugar
A four-year study found no change in the nutrient profiling score of products over time across the world's ten largest food & beverage companies.
Aug 6th, 2021
Researchers Find Ways to Make Gluten-Free Bread Tastier, More Nutritious
The research has three goals: improving the nutritional value of gluten-free products, increasing their acceptability to consumers and seeking technologically feasible solutions.
Jul 23rd, 2021
CBA Urges Federal Regulators to Keep Up with Exploding CBD Market
CBA: "It is time for the federal government to engage more meaningfully on regulating CBD, given the continued expansion of a ‘Wild West’ CBD market."
Jul 23rd, 2021
Microscopic Worms to the Cranberry Rescue
Nematodes with a taste for "insect innards" may offer cranberry growers a natural alternative to fighting hungry crop pests with chemical insecticides.
Jul 22nd, 2021
FDA Gives Update on Food PFAS Testing Efforts
See what the agency has to say about its ongoing sampling and testing efforts designed to better understand the occurrence of per- and polyfluoroalkyl substances in the food supply.
Jun 30th, 2021