Plant-Based Sausage Heads to Meat Case

With backyard barbecue season just around the corner, Beyond Meat is increasing distribution of its plant-based sausage.

Beyond Sausage Meat Case

Beyond Sausage is the world's first plant-based sausage that looks, sizzles, and satisfies like pork, but comes with the benefits of plant-based meat.

The links have more protein than pork sausage but 38 percent less saturated fat and no nitrates, gluten, soy or GMOs. 

Beyond Sausage can now be found in more than 4,000 grocery stores, restaurants and sports stadiums nationwide.

Named one of TIME’s Best Inventions of 2018, Beyond Sausage is also available in a growing number of restaurants and food service outlets including DogHaus, Bareburger, Yankee Stadium, Schaller’s Stube, Rip’s Malt Shop, Wurstküche, Rosamunde Sausage Grill, Next Level Burger, The Moonlighter, State Street Brats and Lord of the Fries.

According to the Good Food Institute, U.S. retail sales of plant-based foods now exceed $3.7 billion, with sales of plant-based meat up 23 percent in the last year.

Consumers looking to cook up Beyond Sausage at home can find it in the meat section at the following grocery outlets:

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