Non-Hydrogenated Fat Whipping Agent

Lamequick CE 2903 is a new whipping agent that is based on non-hydrogenated fat. The product is suited for cake fillings and Chantilly cream. With a combination of vegetable oil, emulsifiers and various dairy ingredients, it is similar to real cream in terms of melting properties, mouth feel and appearance. Because the product contains no hydrogenated fat, it can be used for clean-label products; on the packaging, manufacturers need only indicate "vegetable fat" instead of "hydrogenated vegetable fat."