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FreshMax® Oxygen Absorbers are designed for adhesion within the packaging of high-value foods where oxygen absorption requirements are at levels below 50cc. They protect foods against color change, rancidity, loss of nutritional value and mold growth. They are adhesive backed and offer a flat, flexible format with an ultra-thin, low-profile design, makinging them seemingly invisible. Applications include:
- Processed, smoked and cured meats
- Breads, cakes and pastries
- Candies and confections
- Cheeses and dairy products
- Fresh and pre-cooked pasta and noodles
Multisorb Technologies, www.multisorb.com
