Laura Ungar

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Practical AI Lessons and Strategies
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Practical AI Lessons and Strategies
August 27, 2026
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How Does Salmonella Contaminate Everything Under the Sun?
August 31, 2026
This cookie is made using waste plant materials and plastic and could feed humans everywhere from submarines to spaceships.
This Cookie Is Made from Plastic Bottles
August 28, 2026
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Why a U.S.-Canada Trade War Could Change How Farmers Grow Crops for Years
August 28, 2026
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Based in Wolcott, Indiana, Egglife Foods makes wraps made of egg whites instead of flour.
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Q&A: Better-for-You Food a Promising, Yet Challenging Emerging Industry
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Nestle Headquarters in Switzerland.
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The Four Pillars of Success for Premix Production
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Practical AI Lessons and Strategies
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A practical roadmap to follow as your finance team scales AI usage.
August 27, 2026
Wines shown in Sonoma, Calif., July 10, 2017.
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Government Study Found Drinking Risks, but New Guidelines Didn't Include the Findings
The research faced pushback from a congressional committee and the alcohol industry.
June 10, 2026
Herdsman Stephen Reed watches raw cow milk collect in a receive jar before it is eventually pasteurized at Ronnybrook Farm in Ancramdale, N.Y., on April 22, 2026.
Safety
Push for Raw Milk Intensifies Across the U.S., Despite Illness Outbreaks and Warnings
"Public health has lost the battle on raw milk."
April 29, 2026
Veterinarian Patrick Smith, left, discusses raw milk with dairyman and producer Mark McAfee at the Farmer's Market in Fresno, Calif., on Dec. 22, 2007.
Consumer Trends
Who Benefits from the MAHA Anti-Science Push?
Many of the people involved in groups pushing anti-science bills have built lucrative careers.
October 21, 2025
Bartender Shelby Campos mixes a mocktail at the non-alcoholic Good News Bar, Aug. 25, 2025, San Diego.
Ingredients
Nonalcoholic Beer, Mocktails Can Help People Drink Less — but They're Not for Everyone
Sales of nonalcoholic wine, beer and spirits surged to $823 million last year.
August 27, 2025
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Safety
How Brown Rats Conquered North America
New research suggests that they crawled off ships earlier than previously thought — and quickly out-competed rodent rivals.
April 4, 2024
Believer Meats Research and Development Chef Andres Voloschin diplays a dish made from the company's cultivated lamb, Rehovot, Israel, Feb. 13, 2023.
Consumer Trends
Will Meat Made from Cells — not Livestock — Ever Replace Traditional Meat?
Many people who have tried it say they like it — but others find the idea distasteful.
November 16, 2023