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Today in Food Manufacturing

Daily news and top headlines for food manufacturing professionals

Arizona Beverage Co-Founder May End Up Big Winner in Dispute

November 6, 2014 3:24 pm | by USA Today

After a judge ruled that Arizona Beverage Co., maker of Arizona iced tea, is worth $2 billion, its co-founders are now battling over the payout.                              


VIDEO: Berkeley First City to Adopt Soda Tax

November 6, 2014 3:13 pm | by Associated Press

Berkeley, California voters became the first in the country to approve taxing sodas to curb consumption, after costly campaigns by the soda industry helped defeat similar taxes in more than 30 other cities and states in recent years.   


VIDEO: Coca-Cola's CTO Talks Innovation

November 6, 2014 2:14 pm | by Bloomberg News

Coca-Cola's Chief Technical Officer Guy Wollaert discusses the role of technology and innovation at the company with Bloomberg's Caroline Hyde at the Dublin Web Summit in Ireland.                   


Colbert: 'You Can Have a Dog For Dinner in Pennsylvania'

November 6, 2014 10:41 am | by The Colbert Report

Thanks to pressure from the National Rifle Association, people remain free to dine on dogs and cats in Pennsylvania. Stephen Colbert of "The Colbert Report" takes a look at the NRA vs. Pennsylvania pet-eating ban.          


VIDEO: The Battle of the Starbucks Holiday Lattes

November 6, 2014 10:22 am | by CNN Money

Pumpkin Spice vs. Chestnut Praline: which will win? Starbucks CEO Howard Schultz discusses the match-up, as the company prepares to roll out its first new holiday latte in 5 years.                   


VIDEO: Why Starbucks CEO Wrote a Book About Veterans

November 5, 2014 2:46 pm | by CNN Money

In a new book, Howard Schultz and Rajiv Chandrasekaran argue that fewer than 1 percent of Americans served in Iraq and Afghanistan, post-9/11, and many feel disconnected from civilian society.                


VIDEO: What's Really Inside That McRib?

November 5, 2014 12:11 pm | by McDonald's

Is it real pork? Why is it that shape? Some of the biggest questions about our food revolves around the McRib, so Grant Imahara and a McDonald’s skeptic are going to Lopez foods, one of our U.S. pork suppliers, to find answers. Watch to see what goes into a McRib patty.


VIDEO: Salty Potatoes Spur Food Revolution

November 5, 2014 10:34 am | by Reuters Plus

A Dutch farmer is using diluted sea water to successfully grow crops, a breakthrough that could potentially minimize the impact of increasingly salinated fresh water reserves due to climate change, as well as save thousands of coastal farms around the world. 


VIDEO: The World's Most Misunderstood Spice

November 4, 2014 12:30 pm | by Reactions

We're celebrating our second month of existence, so it's a Reactions double feature this week. In our second video, we examine the science behind the most misunderstood spice in the world: allspice.              


VIDEO: It's Craft Beer Time!

November 4, 2014 8:20 am | by The Lempert Report

Americans have always loved beer, but a more recent trend is the growing love for more artisanal craft beers. Craft beer production jumped more than 80 percent in the past five years, from 117 million cases in 2008 to 215 million cases in 2013. 


VIDEO: Why Do Apples Turn Brown?

November 4, 2014 8:00 am | by SciShow

Why do apples turn brown after you cut them, or when they rot? Basically for the same reason that human hair, eyes and skin is brown, too. Not that we're calling you rotten. Quick Questions explains!             


McDonald's: Is It a Super-Sized Target For Activists?

November 3, 2014 12:00 pm | by Bloomberg News

Christopher Rowane, portfolio manager at Bahl & Gaynor, talks with Betty Liu about whether or not McDonald’s may become a target of activist investors. He speaks on “In The Loop.”                  


Share a Coke With Green Mountain?

November 3, 2014 10:26 am | by CNN Money

Keurig Green Mountain is the best performing stock in the S&P 500 this year. Shares have nearly doubled thanks to a big investment by Coke. Should Coke buy all of it? Keurig CEO Brian Kelley used to work for Coke.         


VIDEO: Kid Invents New Take on PB&J

November 3, 2014 9:31 am | by Bloomberg News

General Electric launched a search for kid inventors and found 7 year-old Ellie Rowlands, who created a way to improve on a kids’ culinary classic… peanut butter and jelly. She demonstrates the ease of making a sandwich with “Ellie’s Jellies.”


VIDEO: Food-Waste Rebel Wants You to Eat Ugly Food

October 31, 2014 3:12 pm | by National Geographic

We waste at least a third of the world's food. National Geographic 2014 Emerging Explorer and activist Tristram Stuart says "ridiculously strict" cosmetic standards among consumers play a major role. His solution: Eat foods often considered too ugly to sell.


Colbert: The Government Declares War on Halloween

October 31, 2014 11:59 am | by The Colbert Report

The federal government inserts its own agenda into Halloween, spoiling America's spooky-time fun. Stephen Colbert of "The Colbert Report" says the 'goons' out there are ruining the fun by demanding children read their labels before eating those candies.


Campbell CEO: 'Food Has to be Different' in Today's Market

October 31, 2014 11:16 am | by CNN Money

Campbell Soup CEO Denise Morrison says 'The American family has changed ... so food has to be different.' Despite the soup business struggling, Campbell's is planning to launch 200 new products in fiscal 2015.            


VIDEO: Are You Eating Plastic For Dinner?

October 30, 2014 1:55 pm | by National Geographic

This video dives into how our consumption of plastics has affected marine species deaths and increased human health risks, and it explores possible long-term solutions. Motion graphic artist Andreas Tanner educates viewers on all aspects of plastic production, consumption and breakdown.


Jimmy Kimmel: What's a GMO?

October 30, 2014 10:26 am | by Jimmy Kimmel Live

What's a GMO? Is it good for you? Is it bad for you? Is it just OMG backwards? Television host Jimmy Kimmel sent a camera crew to a local farmers market to ask real people why they try to avoid GMOs and, more importantly, what GMO even means.


VIDEO: Variety is Key in Halloween Candy Sales

October 29, 2014 1:12 pm | by New York Times

Chocolate sales and prices are rising, and the variety pack may have the biggest impact this Halloween. News flash: chocolate candy sales for last holiday were up 12 percent and chocolate-makers have many ways to keep us wanting more.   



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