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Hershey Dips Into Meat Market with Purchase of Krave Jerky

January 30, 2015 8:30 am | by CANDICE CHOI, AP Food Industry Writer | News | Comments

The maker of treats like Reese's, Kit Kat and Twizzlers says it's buying Krave Jerky for an undisclosed sum. Krave, based in Sonoma, California, positions itself as a premium jerky with no artificial ingredients and comes in flavors like black cherry barbecue, basil citrus and lemon garlic.

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Today in Food Manufacturing

Daily news and top headlines for food manufacturing professionals

5 Best Practices for Using Robotics in Your Food Processing Plant

January 30, 2015 2:45 pm | by Brian Roffers, Packaging Engineer, Stellar | Blogs | Comments

Food and beverage processors are increasingly turning towards robotics for the technology’s slew of benefits including reduced costs, upped throughput and increased food and worker safety. While robotics does boast various benefits to food manufacturing, it’s important to follow some best practices during your own implementation.

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New McDonald's CEO Faces Onslaught of Competition

January 30, 2015 2:15 pm | by CANDICE CHOI, AP Food Industry Writer | News | Comments

McDonald's new boss must feel like a freshly crowned king under siege. The world's biggest hamburger chain is facing an onslaught of competition, from better-burger chains like Five Guys to brands like Chipotle that tout the superior quality of their ingredients.

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Germany Sees First Increase in Beer Sales Since 2006

January 30, 2015 2:00 pm | by Associated Press | News | Comments

The Federal Statistical Office says German breweries saw their first increase in sales volume in 2014 after seven years of declines. The office said overall sales of German beer in 2014 were 9.56 billion liters, or about 2.525 billion U.S. gallons, an increase of 1 percent over 2013.

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Bulk Bag Unloader

January 30, 2015 1:25 pm | by Volkmann, Inc | Product Releases | Comments

This Bulk Bag Unloading Station (BBU) optimizes dust-free material flow from the bag to the vacuum conveyor and downstream processes without any contamination of the material or work environment.

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California Firm Recalls Chicken Stew Products Produced Without Benefit of Import Inspection

January 30, 2015 1:20 pm | by FoodSafety.gov | News | Comments

Korean Farm Inc., a Santa Fe Springs, Calif., establishment, is recalling approximately 14,610 pounds of chicken stew products produced in the Republic of Korea that were not presented at the U.S. point of entry for inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.

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Pennsylvania Shop Owner Makes Deflated Chocolate Football

January 30, 2015 8:15 am | by Associated Press | News | Comments

A Pennsylvania candy maker is getting a big kick out of the New England Patriots' scandal over some deflated footballs. The (Washington) Observer-Reporter reports that Bill Sarris had his Canonsburg staff make a chocolate football with a big dent in the side. It's not for sale, but he posted it on Facebook as a joke.

Nebraska-Based Company to Close Minneapolis Cracker Factory

January 30, 2015 8:00 am | by Associated Press | News | Comments

According to a statement released this week, ConAgra has decided to stop making RyKrisp crackers due to low demand, although the product was once popular among dieters and Scandinavians. The company said the plant in Southeast Minneapolis will close after production ends in March.

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Dean Foods Closing Century-Old Wisconsin Plant

January 30, 2015 7:30 am | by Associated Press | News | Comments

Dean Foods says it will close its dairy plant in Sheboygan, Wis. The plant has been in operation for more than 100 years. Dean Foods says it's consolidating operations and will continue to operate its plant in De Pere.    

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McDonald's CEO Steps Down as Sales Decline

January 30, 2015 7:25 am | by CANDICE CHOI, AP Food Industry Writer | News | Comments

McDonald's CEO Don Thompson is stepping down as the world's biggest hamburger chain fights to hold onto customers and transform its image. The company said Thompson, who has been CEO for two-and-a-half years, will be replaced by Steve Easterbrook, a company veteran who rejoined McDonald's as its chief brand officer in 2013.

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First-Day Frenzy Forces Las Vegas White Castle to Close

January 30, 2015 7:15 am | by Associated Press | News | Comments

A 24-hour White Castle location on the Las Vegas Strip that opened to long lines of the burger chain's fans had to close for more than two hours to restock after its grand opening.           

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Hershey Shares Fall After Weak Outlook

January 30, 2015 7:00 am | by Associated Press | News | Comments

Hershey said Thursday that its fourth-quarter net income fell 8.8 percent as more shoppers bought meat snacks and baked treats instead of its chocolate, candy and mints. The company's results and earnings outlook for the year missed Wall Street expectations, and its shares fell sharply Thursday.

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Washington Company Recalls Beef Produced in 2012

January 29, 2015 3:08 pm | by Associated Press | News | Comments

The U.S. Department of Agriculture's Food Safety and Inspection Service said Washington Beef produced the product in 60-pound bulk packs on Nov. 28, 2012. The packs were shipped for further processing to a single grinding facility, then on for use in hotels, restaurants and institutions in Oregon and Washington.

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UCI Chemists Discover a Way to Unboil an Egg

January 29, 2015 2:50 pm | by Meagan Parrish, Editor, Chem.info | Blogs | Comments

A team of chemists from the University of California Irvine and Australia have figured out a way to unboil egg whites from a hen. According to the researchers, the discovery could transform pharmaceutical and food manufacturing.    

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Industry Groups, Companies Criticize Proposed EPA Chemical Rule

January 29, 2015 2:15 pm | by Andy Szal, Real Time Digital Reporter | Articles | Comments

Numerous industry groups and manufacturers have taken issue with a proposal by the U.S. Environmental Protection Agency to regulate the use of 15 chemicals. The groups argue those chemicals have been used by manufacturers for decades.

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Silicon Valley Bank Foresees Breakout Year Ahead For US Wine Industry

January 29, 2015 1:55 pm | by Silicon Valley Bank | News | Comments

While the large supply of wines in the cellars should normally indicate continued depressed pricing, Silicon Valley Bank believes 2015 will be a year of both volume and price increases in the fine wine segment, driven by an improving economy and higher demand.

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Winning the War on Pizza Means Healthier, 'Kid-Friendly' Options

January 29, 2015 1:20 pm | by Packaged Facts | News | Comments

Despite the prevalence of pizza on kids' menus, there is a war brewing. The nationwide shift towards health and wellness has put an unflattering spotlight on these circular receptacles of cheesy deliciousness. And with good reason.     

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Top 100 Most Romantic Restaurants in America

January 29, 2015 12:45 pm | by OpenTable | News | Comments

As diners around the world prepare to celebrate love and loved ones on Valentine's Day, OpenTable announces its 2015 Diners' Choice Award winners for the Top 100 Most Romantic Restaurants in America. From Hawaii to New York, does your favorite restaurant make the cut?

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Medford's Darigold Plant to Close at End of February

January 29, 2015 12:10 pm | by Associated Press | News | Comments

Medford's last milk processing plant is closing, putting 29 people out of work. Darigold says it would cost too much money to upgrade the plant to meet food safety, employee safety and environmental regulations. The plant is slated to close in February.

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Rita's Italian Ice Expanding to Middle East

January 29, 2015 11:30 am | by Associated Press | News | Comments

What's better than a cool treat in a hot desert? The Pennsylvania-based chain said it's contracting with a Middle East food executive to open 46 stores in the next decade in Turkey, Egypt, Saudi Arabia and five other Arab nations.     

How CALGreen is Changing Up Design, Construction Practices

January 29, 2015 10:45 am | by Sonja Antunovic-Curcic, LEED® AP BD+C | Blogs | Comments

As a food manufacturer, you should understand that CALGreen is changing the way the building industry does business. To incorporate sustainability into building construction and design, California established the California Green Building Standards Code.

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