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VIDEO: Farm-to-Table Movement Reworked by Menuless Restaurants

Wed, 08/13/2014 - 9:56am
CBS This Morning

Chefs around the country are embracing the farm-to-table movement, cooking with fresh, locally-sourced ingredients, but as Don Dalher reports, influential chef Dan Barber is asking others to take a more critical look at their food.

 

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