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VIDEO: Is it Safe to Eat at Food Trucks?

September 26, 2014 | by WIBV | Comments

In the last few years, mobile food trucks have hit the streets in record numbers. They require far less start-up capital than restaurants, but are they safe to eat from?                        

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Today in Food Manufacturing

Daily news and top headlines for food manufacturing professionals

VIDEO: McDonald's Looks to Win Over Millennials

September 30, 2014 2:00 pm | by The Lempert Report

Fortune recently cited data indicating that since 2011, the number of U.S. consumers ages 19 to 21 that ate at McDonald’s at least once a month was down 13%.              

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VIDEO: Can 3D Printing Improve Airplane Food?

September 25, 2014 11:38 am | by The Ninjas

Does 3D printing make it possible to improve the food on flights? Check out this video and see for yourself.                                    

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Colbert: The Russians Buy PBR

September 24, 2014 3:39 pm | by The Colbert Report

Stephen Colbert of "The Colbert Report" speaks of the devastating blow to grandfathers and hipsters alike as the all-American Pabst Brewing Company is acquired by a Russian company.                          

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VIDEO: Celeb Butcher's 5 Favorite Cuts of Meat

September 24, 2014 9:32 am | by Bloomberg News

If you love a finely crafted steak, chances are you’ve heard of Pat LaFrieda. The butcher, author and third-generation owner of Pat LaFrieda Meat Purveyors supplies meat to restaurants from Eleven Madison Park to ShakeShack. Pat tells Bloomberg Pursuits his five all-time favorite cuts of meat.

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VIDEO: 4 Pumpkin-Flavored Foods You Never Knew Existed

September 23, 2014 1:00 pm | by Buzz60

Nothing says fall quite like pumpkins, but there are a few unexpected pumpkin-flavored foods you may not know exist.                                      

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VIDEO: Would You Drink a 104-Year-Old Bourbon?

September 23, 2014 12:45 pm | by USA Today

A 104-year-old bottle of Louisville-made bourbon has just been discovered and is soon to be opened.                                            

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VIDEO: Big Data Just Killed Happy Hour

September 23, 2014 8:20 am | by Bloomberg News

One of the hottest fields in high-tech right now is big data — making sense of huge amounts of information on everything from shopping to dating. And now for beer. Bloomberg's Elliott Gotkine reports.              

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VIDEO: Are Artificial Sweeteners Linked to Diabetes?

September 22, 2014 10:26 am | by CBS This Morning

In an attempt to stay healthy, millions of Americans use sugar substitutes or testosterone supplements. New developments signal that both could pose health risks. Dr. David Agus joins the "CBS This Morning" co-hosts to discuss the science.  

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VIDEO: Child CEO Builds Cookie Company From Scratch

September 18, 2014 2:38 pm | by CBS This Morning

He's the 10-year-old founder and CEO of Mr. Cory's Cookies, and he hopes to conquer the world before graduating high school. Who is this mini mogul?                           

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Colbert: The Battle Over Olive Garden's Breadsticks

September 18, 2014 10:00 am | by The Colbert Report

Host Stephen Colbert of "The Colbert Report" talks about a major investor's attempts to take over a restaurant chain, but their corporate tactics may incite a populist uprising.                     

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VIDEO: What's the Difference Between White and Wheat?

September 17, 2014 10:06 am | by Lexicon of Sustainability

Consumers learn how to tell the difference between whole wheat and white, while farmers tell the rich story of heritage and identity grains, and innovative bakers reintroduce the grains of their youth.                

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VIDEO: Why is Ketchup so Hard to Pour?

September 16, 2014 8:45 am | by TED-Ed

Ever go to pour ketchup on your fries and nothing comes out? Or the opposite happens, and your plate is suddenly swimming in a sea of red? George Zaidan describes the physics behind this frustrating phenomenon.                

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VIDEO: Fresh vs. Frozen Foods

September 15, 2014 2:00 pm | by AsapSCIENCE

Thanks to freezers, we're able to keep our food lasting longer than ever before. But is there a difference in fresh and frozen produce in terms of nutrition? Your instinct may be to shout out that fresh food is better because it is fresh, but is it really? 

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VIDEO: A Historic Change for Godiva's Golden Brand

September 15, 2014 10:43 am | by CBS This Morning

Godiva, the Belgian chocolatier known for gold packaging and high-end products, is now consciously becoming a little less fancy.                                  

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VIDEO: Expect a Smorgasbord of Deals in Natural, Organic Industry

September 12, 2014 2:30 pm | by The Deal

Not only will food giants be looking to buy growth by picking up companies in the fast-growing segment, but private equity firms are also seeking to invest.                                      

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VIDEO: The Best and Worst of Fast Foods

September 12, 2014 10:20 am | by TheLempertReport

Americans are spending more than ever to dine out, topping $680 billion every year. Consumers want more for their money, better quality and greater variety than what you can get at your typical fast food chain.                 

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VIDEO: Budweiser Will 'Never Forget' 9/11

September 11, 2014 10:08 am | by Budweiser

This Budweiser commercial was aired only once by the large brewing company. The company remarks they only wanted to show tribute and not benefit from it financially. Let us never forget this tragic event.            

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VIDEO: How Chocolate is Made

September 11, 2014 8:00 am | by TRR56, Discovery/Science Channel

Ever wonder how that delicious chocolate bar was made? Working in a chocolate factory may seem like the ultimate dream if you grew up watching Willy Wonka, but this video shows the tedious processes that confectionery manufacturers undergo each day.

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VIDEO: Cookies Are Crazy!

September 10, 2014 8:00 am | by TED-Ed

Baking is definitely more of a science than an art — requiring precise measurements, exact temperatures and specific ingredients — and this video explains the scientific process of baking cookies in digestible terms.         

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VIDEO: The Story Behind 3M Petrifilm Plates

September 9, 2014 8:00 am | by 3M Food Safety

For more than 25 years, food safety professionals all over the world have put their trust in 3M Petrifilm Plates. For a quarter of a century, the little red dot has been changing the way scientists across the globe look at microbiology testing. 

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