Advertisement
Processing Equipment
Subscribe to Processing Equipment
View Sample

FREE Email Newsletter

Daily news and top headlines for food manufacturing professionals

Brainstorm: Innovations in Sanitation Pt. 4

September 29, 2014 12:00 pm | by Tony Reed, Business Development Manager for Food Safety, Dow MIcrobial Control | Articles | Comments

In the last part of this four-part series, we ask: Which innovations in sanitation should food manufacturers be aware of and how do they aid in regulatory compliance, as well as boosting consumer confidence?           

Load Cell Tester

September 29, 2014 7:45 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

Company has introduced a tester that fills the niche of economical and versatile load cell testing equipment. 

10 Proactive Ways to Eliminate Distractions in the Warehouse

September 26, 2014 1:30 pm | by Jerry Matos, Product Specialist, Cherry's Industrial Equipment | Articles | Comments

When it comes to working in the warehouse, there are countless distractions. While not all distractions can be eliminated in a warehouse, they can surely be reduced to improve safety and efficiency. Here are 10 distractions to consider and address.

Advertisement

Sanitizers/Disinfectants

September 26, 2014 7:58 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

This series of sanitizers/disinfectants, with its combination of indirect food contact sanitization and general disinfection claims, can help to combat foodborne diseases.

Rapid-Rail

September 26, 2014 7:36 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

Rapid-Rail is engineered to simplify changeovers on the packaging line, offering a single point, easy-to-use hand adjustment of guide rails to accommodate multiple package sizes on the same piece of equipment.    

Improving Electrical Safety in the Workplace

September 25, 2014 1:51 pm | by Christina Chatfield, Marketing Communications Manager, HARTING USA | Articles | Comments

According to the Electrical Safety Foundation, accidents attributed to electrical hazards injure an average of 4,000 workers and claim 300 lives every year. Given these numbers, electrical accidents are among the top causes of job-related fatalities in the U.S. workplace.

PRODUCT VIDEO: Signal Stack Light and Alarm Combination

September 25, 2014 7:30 am | by Larson Lights | Product Releases | Comments

The Stack Light with Signal Horns is approved for use in hazardous environments where explosive and flammable gases, vapors and dusts exist or stand a potential to exist, as well as wet locations and marine environments.      

Directional Control Valve

September 25, 2014 7:30 am | by Kari Imberg, Associate Editor, Food Manufacturing | News | Comments

The general purpose automation valve is designed for directional control and piloting applications requiring compact size, high flow capability and energy savings.                             

Advertisement

Lease or Loan Equipment? What You Need to Know to Decide

September 24, 2014 3:32 pm | by William G. Sutton, President & CEO, Equipment Leasing and Finance Association | Articles | Comments

The improving economy means manufacturers' equipment needs are increasing to meet growing business demands. This article offers 10 guidelines on how to determine which financing option is appropriate when acquiring equipment.     

Food Formers

September 24, 2014 7:45 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

The food portioners can form and portion beef, poultry, fish, vegetables and more. 

Electronic Thermometers

September 23, 2014 7:30 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

Digi-Tel thermometers are optimized for use in demanding food processing, dairy engineering, and process industry environments.  

Custom Engineered Tanks

September 22, 2014 7:30 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

Custom engineered tanks are built in ASME-code certified plants and can be designed for virtually any use, application or environment. These tanks can include agitators, heating jackets or coils, insulation, thermowells, sanitary finish, passivated surfaces and special coatings or tank liners.

New Trends in Sanitary Equipment Are Improving Food Safety Standards

September 18, 2014 12:44 pm | by Jim Oko, Director of Process Engineering, Stellar | Blogs | Comments

In this day and age of heightened throughput and productivity, the sanitary design of equipment is driven primarily by food processors themselves, who are interested in increased efficiency, faster/effective cleaning procedures and reduced changeovers. 

Advertisement

Pasteurization Systems

September 18, 2014 7:50 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

New Macrowave Pasteurization Systems are ideal for batch or conveyorized applications for bagged or bulk product. 

Sinterflo Metal Mesh

September 18, 2014 7:30 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

The company supplies high end porous materials for the fluidisation of powders across a range of processes, including food and beverage. 

Cooling Technology

September 17, 2014 7:54 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

The technology cools in a stable manner, which makes it possible to achieve the same optimum temperature of just above zero degrees Celsius everywhere in the refrigerator. As a result, the quality of fresh fruit and vegetables will last longer.

Air Scrubber Technology

September 17, 2014 7:40 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

The System REITHER™ air scrubber is sized for 165,000 acfm to control fine dust and odorous sulfur-based gases from three corn fiber dryers and one corn fiber cooler from wet mill corn processing. 

September 2014: Sweet Business is Budding

September 16, 2014 11:22 am | by Food Manufacturing | Digital Editions | Comments

Click here to check out a Denver food company's dive into the new edibles business, focusing on transparency, technology and consumer-education in a new, controversial market.   

Aeration Mixer

September 16, 2014 7:36 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

Just in time for pie season, the ShuffleMix aeration mixer helps increase the overall apperance of cream pies with a better cream product — up to three times more volume. 

Salmonella-Tainted Peanuts Case in Hands of Jury

September 15, 2014 1:00 pm | by RUSS BYNUM, Associated Press | News | Comments

Former Peanut Corporation of America owner Stewart Parnell has been on trial since Aug. 1, accused of shipping tainted peanuts and peanut butter to customers. This is the first time a U.S. food producer has been tried in U.S. District Court in a food poisoning case.

LED Leak Detection Flashlight

September 15, 2014 7:50 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

OPTIMAX 400 is an economical, violet light LED leak detection flashlight. It emits less visible light so industrial fluid leaks are easier to spot, saving technicians valuable diagnostic time and effort. 

PRODUCT VIDEO: Smart CDR

September 15, 2014 7:45 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

The Smart CDR is an innovative condition monitoring system that provides users with instant feedback on the performance of their CDR (Current Diverter Ring) in diverting shaft currents away from bearings to ground. 

Vertical Z Conveyor

September 12, 2014 7:40 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

Vertical Z conveyor offers a cost-effective way of moving food product to higher elevations. 

Cleanable Round Airlock

September 12, 2014 7:30 am | by Kari Imberg, Associate Editor, Food Manufacturing | Product Releases | Comments

The cleanable round airlock, or CRA, was designed specifically for food, pet food and chemical industry applications, where equipment must meet challenging sanitary requirements.

VIDEO: How Chocolate is Made

September 11, 2014 8:00 am | by TRR56, Discovery/Science Channel | Videos | Comments

Ever wonder how that delicious chocolate bar was made? Working in a chocolate factory may seem like the ultimate dream if you grew up watching Willy Wonka, but this video shows the tedious processes that confectionery manufacturers undergo each day.

X
You may login with either your assigned username or your e-mail address.
The password field is case sensitive.
Loading