This two-foot-long hazardous location LED work light provides better performance and reliability than standard incandescent and fluorescent work lights.
Del Monte Fresh Produce Inc. will pay $1.2 million to settle a federal discrimination lawsuit claiming Thai workers on Hawaii farms were subjected to uninhabitable housing, insufficient food, low wages and deportation threats, a federal agency said.
The DEMON® treatment system is designed for the removal of nitrogen from wastewater.
Designed with FDA-compliant materials, the Asceptic 8 provides efficient, effective and hygienic clean-in-place
The SNAP-AIRATE-HFi rate-input module and the SNAP-AOD-29-HFi module with pulse-width modulation (PWM) and time-proportional output (TPO) are designed for test engineers, technicians and others working with high-speed machinery.
The TR-702 comes in two versions: The TR-702NW with integrated ethernet and the TR-702AW with wireless integrated 802.11 b/g wi-fi.
The ALLPLEX FMG Series of greases are multi-purpose, NSF H1-registered products for the food processing and beverage industries.
It’s easy to forget about those unique situations in which unlikely insects and unlikely insect attractants can lead to increased pest activity. Specifically during the fall, there are a number of pest activity scenarios that can take facility managers by surprise.
U.S. food and drink producers spend billions of dollars each year in downtime, increased energy bills and the early renewal of capital equipment caused by hard water limescale blocking lines and leaving calcium carbonate deposits on water fed equipment.
The PREDATOR Series of Thermal Imaging Cameras is expanding to include nine extended temperature range models.
Each month, Food Manufacturing highlights products in a featured category. This month, we are spotlighting remote monitoring and instrumention/weighing equipment.
The food industry has been an ever-present influence in the life of Food Manufacturing's new editor, Holly Henschen. Holly has a wealth of experience covering the food industry, and she looks forward to sharing her expertise with our readers.
We review the top five innovative food manufacturers we've covered this year, highlighting each company's unique efforts.
OIL-GLO™ Series fluorescent dyes are now NSF Certified and registered to meet food-grade processing requirements for category codes HTX-2 and HX-2.
The line of LED PAR30 and PAR38 lamps has been expanded with the addition of new styles, beam angles and color temperatures.
Several factors have led manufacturers and processors to take a more cautious approach to improving their automation systems. But the need to employ more advanced plant floor networking technologies is becoming clear as manufacturers look to increase operational efficiencies and bottom line profits.
Like other innovations spurred by a combination of technology development and government mandates, solid state lighting (SSL) presents a real triple bottom line scenario — it's good for the planet, good for profit and good for end users.
This line of Safety Contact Mats is designed to safeguard personnel around machines, presses, robots and other types of active equipment.
This line of Spectroline® fluorescent leak detection dyes are formulated for oil-based industrial fluid systems.
The Vantage 14 Battery-Operated Micro Scrubber is designed to provide scrubbing for small area cleaning applications.
The FGI-AM® food-grade isophthalic Polyester Resin System offers antimicrobial properties to inhibit the growth of bacteria on the surface of composite gratings, floor plate and stair treads used for flooring, walkways and platforms throughout food and beverage facilities.
Some people in the eastern Iowa city of Wilton are complaining about smells emanating from a new plant that produces animal food. Resident William Locey told City Council members they needed to do something about the smells from the recently built Vitalix plant.
The Klean-In-Place® Rotary Airlock Feeder is a special purpose valve for bulk tank cleaning applications.
Company's flooring systems contribute seamless, chemical resistant surfaces to the food and beverage industry, as well as contributing to LEED certification credits for both Material Resource (MR) and Environmental Quality (EQ).