Idaho-based J.R. Simplot Co. and Texas-based Caviness Beef Packers plan to build a $100 million meatpacking plant in southwestern Idaho. Simplot officials in an announcement yesterday said the plant near Kuna will employ 600 workers.
An international research team has shown how changes in a flu virus that has plagued Chinese poultry farms for decades helped create the novel avian H7N9 influenza A virus that has sickened more than 375 people since 2013.
If your New Year’s resolution includes eating healthy or losing weight, eggs just might be your golden ticket. In a recent release, Gemperle Farms even went as far as to promote the egg as the “ultimate superfood in 2015.”
As the world's biggest hamburger chain fights to hold onto customers, the company on Friday unveiled a new marketing strategy and ads it says will emphasize the "love" in its long-running "I'm Lovin' It" slogan.
A new focus on the environment would mean asking people to choose more fruits, vegetables, nuts, whole grains and other plant-based foods — possibly at the expense of meat. The beef and agriculture industries are crying foul, saying an environmental agenda has no place in what has always been a practical blueprint for a healthy lifestyle.
Ireland says the United States will permit imports of beef from the country — the first European state allowed to resume sales since the mad cow disease scare over 15 years ago. Mad cow disease is fatal to cows and can cause a fatal human brain disease in people who eat meat from infected cows.
Authorities in Hong Kong began destroying 15,000 chickens at a poultry market Wednesday and suspended imports from mainland China after some birds were found to be infected with bird flu.The market in Cheung Sha Wan in the Kowloon district will be closed and imports suspended for 21 days.
The hamburger chain says it will offer the Veggie Slider for 99 cents each for a limited time at its 400 locations in 12 states. The sliders range between 150 and 270 calories, with customers able to choose from three sauces — honey mustard, ranch and sweet Thai.
The incidence of occupational injuries and illnesses within the poultry sector’s slaughter and processing workforce has fallen by 80 percent over the last 20 years and continues to decline according to the 2013 Injury and Illness Report recently released by the Department of Labor’s Bureau of Labor Statistics.
The burger chain filed for an initial public offering Monday, hoping to raise as much as $100 million. It didn't say how many shares it plans to offer, or at what price, so that number may change.
The law does not apply to bags used for fruits, vegetables or meats, or to shopping bags used at other retailers. It allows grocers to charge a fee of at least 10 cents for using paper bags.
Commercial poultry producers say they're concerned the outbreak of highly pathogenic bird flu virus found in Washington and Oregon will hurt exports by prompting some nations to impose trade barriers.
Two fire chiefs and two poultry farm bosses have been convicted and sentenced to prison terms of up to nine years in relation to a fire at a plant in northeastern China last year that killed 121 people and injured 76 others, state media reported.
Projects that have received funding range from dairy operations, a hydroponic tomato growing operation, a packaged foods facility, a poultry processor and a commercial-scale production and processing facility for hops — an important ingredient in brewing beer.
Rabobank says that despite tight global cattle and beef supplies, prices tempered from their Q3 highs. The U.S. remains the major global driver, with import demand affecting prices and volumes for other countries.
The Cure Burger – a fire-grilled gourmet patty topped with chili, cheddar cheese, crispy bacon, mushrooms and a sunny-side up egg on a sesame seed bun and served with Bottomless Steak Fries – is just what the doctor ordered.
Though limited supplies have prompted a record rise in beef prices, more Texas ranchers are leasing part of their property for hunting or selling water to oil companies or desert plants and mistletoe to nurseries. Some are even taking side jobs to make ends meet.
Thai Union Frozen Products, which already owns Chicken of the Sea, another major seller of tuna and other seafoods, has now hooked the largest canned seafood company in North America. The deal must still be approved by U.S. regulators.
Seven Hills Food, LLC will invest $3 million and commit to purchasing Virginia-grown beef and pork. Once finished, the facility will be one of the largest beef and pork processing operations in Virginia.
A former manager at an Iowa-based halal food supplier is expected to plead guilty as part of a federal criminal investigation into the company's exporting and marketing practices.
Nutrition experts say that consumers still look to gluten-free eating, while low-fat diets have fizzled. They also agree that consumers care about GMO-free, along with locally grown food and high quality protein.
High Liner Foods Incorporated announced the official opening of its newly-constructed U.S. headquarters, a 38,000-square-foot state-of-the-art facility located at the Pease International Tradeport in Portsmouth, N.H.
IUU fishing is one of the most crucial global threats to the sustainable management of marine fisheries worldwide. It has significant environmental, economic, and social implications and jeopardizes the biological integrity of the ocean.
Perky Jerky landed in more than 220 high-end specialty retailers and supermarkets across Japan and South Korea in October 2014, with plans to be in China by January 2015. Its American ultra-premium turkey jerky line has experienced strong sales in its first several weeks in both Japan and Korea.
A Massachusetts husband and wife who blame their 8-year-old son's death on the ground beef they bought at a Whole Foods Market have sued the supermarket chain and the ranch they say produced and processed the meat.