Advertisement
Food Safety & Security
Subscribe to Food Safety & Security

The Lead

Better On-the-Job Electrical Safety

July 22, 2014 12:44 pm | by Christina Chatfield, Marketing Communications Manager, HARTING USA | Articles | Comments

Electricity is a crucial component in commercial and industrial environments because many business processes rely on electric-powered equipment. The prevalence of electrical equipment in the workplace can become an occupational hazard without safety practices in place. 

China's Meat Scandal Spreads to Starbucks and Travels to Japan

July 22, 2014 9:53 am | by JOE McDONALD, AP Business Writer | News | Comments

The scandal surrounding meat supplier Husi Food has...

VIDEO: 5 Produce a Day, the Ugly Way

July 22, 2014 8:10 am | by Marcel | Videos | Comments

Consumers are encouraged to eat five fruits and vegetables a day, which can be costly. More than...

Beef Produces 5 Times More Gases Than Pork, Eggs

July 22, 2014 8:00 am | by SETH BORENSTEIN, AP Science Writer | News | Comments

According to a new study published by the Proceedings of the National Academy of Sciences, beef...

View Sample

FREE Email Newsletter

Daily news and top headlines for food manufacturing professionals

Halifax-Area Meat Market Recalls Beef, Pork for Metal Filings

July 21, 2014 12:30 pm | by The Canadian Press | News | Comments

The Gateway Meat Market in Dartmouth, near Halifax, is advising its customers to avoid eating any ground beef and pork sold by them. The Agriculture Department says the products might look OK to eat, but doing so could be a health risk.

Teen's Death Leads FDA to Inspect Caffeine in Food, Drinks

July 21, 2014 12:04 pm | by MARY CLARE JALONICK, ANN SANNER, Associated Press | News | Comments

The caffeine overdose of an 18 year old Ohio student has led to investigations by the Food and Drug Administration of the powder's safety in energy drinks and food, as manufacturers have added caffeine to candy, nuts and other snack foods in recent years.

Wyo. Issues 39 Citations Against Western Sugar Cooperative

July 21, 2014 12:00 pm | by Associated Press | News | Comments

The Wyoming Occupation Safety and Health Administration has issued 39 citations against Western Sugar Cooperative, fining the company $194,000 for numerous fall hazards, inadequate signage and failing to place safety guards around moving equipment.

Advertisement

NC B. Roberts Foods Recalls 200 Pounds of Chicken

July 21, 2014 10:37 am | by Associated Press | News | Comments

B. Roberts Foods of Charlotte, North Carolina is recalling 200 pounds of grilled chicken entrees for mislabeling and containing milk, an allergen not declared on the label. Among the products recalled are Harris Teeter, Fresh Foods Market and Deli-Bakery.

Ag-Gag Laws Face Challenges in Federal Court

July 21, 2014 10:19 am | by DAVID PITT, Associated Press | News | Comments

Laws prohibiting secretly filmed documentation of animal abuse in farm organizations and livestock producers is moving from state legislatures to federal courts. Half of U.S. states have attempted to pass so-called ag-gag laws, but only seven have been successful.

Mechanically Tenderized Beef Labels Take Effect Next Month in Canada

July 21, 2014 9:45 am | by Rob Drinkwater, The Canadian Press | News | Comments

Canadian shoppers will soon be seeing labels on their meat notifying them if it has been mechanically tenderized. The regulations taking effect Aug. 21 are designed to protect consumers after the largest meat recall in the country's history two years ago.  

How Can Plastic Pallets Impact Cleanliness and Drive Change?

July 21, 2014 8:10 am | by Bob Klimko, Director of Marketing, Food and Beverage, ORBIS Corp. | Articles | Comments

Today, as in the past, standard operating procedures decree that anything moved into a food production area is moved on a pallet. This can introduce significant risk if these pallets have not been specifically designed for sanitation and adhere to FSMA.

McDonald's, KFC in China Are Supplied Expired Meat

July 21, 2014 8:00 am | by JOE McDONALD, AP Business Writer | News | Comments

McDonald's and KFC in China said a supplier, Husi Food Co., sold them expired beef and chicken. The report added to a series of food safety scares in China that have battered public confidence in dairies and fast food outlets.

Advertisement

Study Shows Essential Oils Can Extend Shelf-Life of Food

July 18, 2014 12:00 pm | by Institute of Food Technologists | News | Comments

According to a recent study in the Journal of Food Science, scientists at the Institute of Food Technologists have found that essential oils — those extracted from plants roots, peels, seeds, etc. — may be used as food preservatives in packaged food products.

Marijuana Edibles Recalled in Colorado

July 18, 2014 12:00 pm | by Associated Press | News | Comments

The Denver Department of Environmental Health recalled several products from At Home Baked, a popular Colorado brand of pot-infused sweets. Among the recalled products were infused brownie mixes, blondie mixes, rice crispy treats and Stixx candy.

9 Emerging Pet Food Trends for Man's Best Friend

July 18, 2014 11:45 am | by Institute of Food Technologists | News | Comments

Did you know 51 percent of dog owners believe that pet food made in the U.S. is the most important factor in their purchasing decisions? Consumers who consider their pet a member of the family should read on to find out the nine emerging trends in gourmet pet food.

Inspection Agency Suspends License of Saskatchewan Beef Plant

July 18, 2014 9:29 am | by The Canadian Press | News | Comments

Northern Natural Processing LP, a beef slaughter plant in southeastern Saskatchewan, had its license suspended by the Canadian Food Inspection Agency. The suspension is due to the operator of the plant failing to use corrective measures to ensure the safety of the meat.

EU's Fear of 'Chlorine Chicken' Complicates US Trade Talks

July 18, 2014 9:04 am | by JUERGEN BAETZ, Associated Press | News | Comments

A year ago, President Barack Obama and his European peers sought an agreement to create the trading bloc by the end of 2014. Now, the thought of chlorine-drenched chickens on the dinner table is driving the EU away from the free trade agreement.

Advertisement

VIDEO: Weird Al Sings on the Importance of Food Safety

July 18, 2014 8:00 am | by CollegeHumor | Videos | Comments

Weird Al Yankovich parodies pop-singer Lorde's "Royals" with a song whose first verse emphasizes the importance of food safety. Yankovich's song "Foil" in his new album "Mandatory Fun" also includes a cameo by the popular comedian Patton Oswalt.

Can Cinnamon Prevent Foodborne Illnesses? Scientists Say Yes

July 17, 2014 12:20 pm | by Washington State University | News | Comments

Recent findings by two Washington State University scientists suggest cinnamon oil to effectively work as a natural antibacterial agent in the food industry. The study acknowledges improved food safety and the reduction or elimination of food posioning deaths.

Minn. Creates Coalition to Protect Food Industry

July 17, 2014 10:50 am | by A Greater Minnesota | News | Comments

To help ensure sustainability in the farm and food production industry, a new coalition called A Greater Minnesota has been created to inform Minnesota residents about the issues surrounding food production and the economic impacts to the state. 

What ISO 21469 Lubricant Standard Means for Food Safety

July 17, 2014 8:30 am | by Toby Porter, Food Market Manager, Klüber Lubrication North America, L.P. | Articles | Comments

Compared to the existing H1 lubricant standard, the NSF ISO 21469 standard is a significant advancement. NSF ISO 21469 improves formulation and label review, requires manufacturing risk assessments and involves analytical product testing. 

VIDEO: 40 Percent of All Food is Thrown Away

July 17, 2014 8:00 am | by Sealed Air | Videos | Comments

Fifty million tons of food is wasted every year in the United States alone. A recent study, however, shows that American consumers are more concerned about food waste in the U.S. than air pollution, water shortages, climate change and genetically modified foods.

Americans More Concerned About Food Waste Than GMOs

July 16, 2014 1:00 pm | by Sealed Air | News | Comments

As populations skyrocket, global demand for food has never been higher. But in the U.S., more than one-third of the food produced is never eaten and a new survey shows that food waste is near the top of the list of consumers' environmental concerns.

Food Guide to Enhance Productivity, Increase Profits

July 16, 2014 11:20 am | by METTLER TOLEDO | News | Comments

In the newest Food Productivity Guide published by METTLER TOLEDO, food and beverage manufacturers are given a food process and equipment selection reference tool in topics from filling and batching to checkweighing and inspection techniques.

Compliance for Food-Grade Product Manufacturing

July 16, 2014 9:57 am | by Bill Bremer, Principal, Food Safety Compliance, Kestrel Management | Articles | Comments

Producing safe food demands food safety management and compliance from all who contribute to the final food packaging and contact materials—those supplying materials, making the packaging, manufacturing food contact materials and distributing the final products.

Consumer Trends: Online Recipe Tool Shields Against Food Poisoning

July 15, 2014 12:30 pm | by The Ad Council | News | Comments

Foodborne illness is a serious public threat in the U.S. The CDC estimates that approximately 1 in 6 Americans suffer from foodborne illness each year. Now, a new online tool created by the USDA automatically inserts critical food safety steps into user recipes.

Researchers: The Fishy Truth About Seafood Farming

July 15, 2014 11:45 am | by Johns Hopkins Bloomberg School of Public Health | News | Comments

Increased seafood consumption has been proposed as part of a strategy to combat the global epidemics of obesity and diabetes. With nearly half of all seafood consumed around the world coming from fish farms, researchers now say farmed seafood is not without health risks.

Prisoners Complain of Maggots 'Falling Out of Food'

July 15, 2014 11:00 am | by ANDREW WELSH-HUGGINS, Associated Press | News | Comments

Since January, there have been five reports of maggots found inside prison food. At issue is a bigger national debate privatizing prison services — from food preparation to the running of entire facilities — to save money at a time of squeezed state budgets. 

Infographic: Modernization in Poultry Inspection

July 15, 2014 8:45 am | by National Chicken Council | News | Comments

Since 1999, a pilot program in 20 chicken plants, called HACCP-Based Inspection Models Project, has been studied and reviewed in depth for more than a decade to assure its effectiveness as to how best modernize chicken inspection while improving food safety.

X
You may login with either your assigned username or your e-mail address.
The password field is case sensitive.
Loading