As a society, we waste food along every step of the supply chain. At the retail and consumer levels, the USDA estimates that in the U.S., 31 percent, or 133 billion pounds, of the 430 billion pounds of the available food supply in 2010 went uneaten.
The customer relationship suffers when manufacturers can’t deliver on time. When companies promise a delivery and that promise is broken, customers start to doubt future orders. Now that customers have more options with whom to work, it's become a harsh reality.
Scotch whisky is enjoying a boom due to growing demand in the U.S. The industry is ramping up production to rebuild the declining stocks of longer-aged whiskies. Rabobank believes that distillers should consider three things to better prepare for sustainable growth.
Alcohol regulators ended the investigation into whether Diageo PLC violated state laws by storing whiskey made in Tennessee inside Kentucky warehouses. Distiller John Lunn testified that the liquor stored in Kentucky would be blended with other Diageo spirits.
Grocers who sponsored ballot measures to end Oregon's liquor monopoly have given up for this year, saying there is not enough time left for to round up signatures. They will continue seeking privatization of liquor sales through the legislature or the 2016 ballot.
America has been a very weak competitor in the game of globalization and has not used its power or legal rights to improve American manufacturing. The following describes the key issues facing American manufacturers that need to be addressed with action.
While exports dropped for the fourth month, imports climbed to an all-time high of $240.6 billion, reflecting record shipment levels of food and other goods. The cold winter partly explains why the U.S. is importing more and exporting less.
The very term "supply chain" implies a straight line and a singular operating mode, with tight linkages moving goods smoothly from mode to mode and location to location. In Asia-Pacific, however, this concept is unrealistic.
C.H. Robinson, known for third-party logistics, has created a new global brand, Robinson Fresh, to focus on the produce industry. The launch of Robinson Fresh unifies the C.H. Robinson, FoodSource, Rosemont Farms, and Timco Worldwide entities under one brand.
The first refrigerated boxcar unit train connecting the Midwest and West Coast in over half a century could offer produce growers and meat and dairy producers the opportunity to distribute products more cost-effectively and within the same timeframes as trucking.
Like many inventions, the can was created to solve a specific problem: feeding European armies in the early 19th century who needed to carry their own food supplies for long distances in harsh conditions without opportunities for re-supply. Now, the use of cans is having a significant impact on food safety, supply chain security, sustainability and shelf life.
"Made in America" is a label typically associated with durable goods, but food products are coming under increasing regulation and labeling restrictions, such as Country of Origin Labeling. The National Retail Foundation delved into a topic that applies to food.
The high-tech warehouse is taking shape as organizations seek to get ahead of the material handling systems challenges of the 21st Century supply chain. A big component of that formation is automation, but it has to be more strategic than just throwing machines at a problem.
Campbell Soup Company's Napoleon, Ohio, plant is one of the largest food manufacturing facilities in the United States. Natural gas, solar energy and a biodigestor help fuel the facility.
Beside bad weather conditions during growing or delayed harvesting, storage and transport are among the biggest risk factors when it comes to fruit and vegetable losses. On a global scale, the proportion of food becoming unfit for human consumption during transport and distribution is as high as one-fifth.
The loading dock is increasingly being regulated by authorities such as the FDA and new laws like the Food Safety Modernization Act. To stay ahead of regulations, safety-minded businesses are proactively addressing a host of potential threats at the loading dock.
Company's Storage Wall System is a cost-effective solution for flexible, modular storage.
Dematic iQ software extends beyond traditional warehouse control systems into knowledge-based logistics optimization.
Officials say the Coca-Cola Co. will build a new distribution center in Chattanooga, maintaining the company's 115-year business relationship with the city. The $62 million distribution center will be built at the site of an old facility at Olan Mills.
The Vehicle Asset Communicator® (VAC) is an intelligent, highly configurable, RFID-based, vehicle-mounted computer that forms the backbone of Company's wireless Vehicle Management Systems (VMS) for lift trucks and other industrial vehicles.
The Shiraz Warehouse Control System now works on a smartwatch. The system allows warehouse managers to gather critical key performance indicators to better manage their distribution and fulfillment operations from their wrist.
The TWERGO™ wheel (Multiple Wheel Ergonomic) is designed for a variety of industrial applications.
The Shuttle XP 1000 Vertical Lift Module (VLM) features an overhead crane mounted on the unit for easy handling of heavy goods.
The AccellosOne Warehouse Management System (WMS) version 6.5 is built on Company's unifying technology platform, the AccellosOne Platform version 3.0.