Subscribe to Food Manufacturing News
View Sample

FREE Email Newsletter

Today in Food Manufacturing

Daily news and top headlines for food manufacturing professionals

Where You Live May Be a Factor in Foodborne Illnesses

August 29, 2014 1:00 pm | by Kansas State University

Improving education about risky food handling behaviors would reduce the amount of foodborne illness and help improve food security around the world, according to Kansas State University research.             


Labor Day Wish: Workers Want More Control of Schedules

August 29, 2014 12:30 pm | by University of Chicago

Almost half of young workers are given their work schedule with one week’s notice or less, according to the new national study by researchers from the University of Chicago.                            


US Current Leader in Wine Segment

August 29, 2014 12:00 pm | by

According to recent research from Smart Research, the US is the market leader in the wine segment but China is projected to take the leading position by 2016-17.                     


Everybody Loves Chocolate! Lindt & Sprungli to Expand

August 29, 2014 11:00 am | by Lindt USA

The new storage and distribution facility will allow the company to continue to produce at an increased capacity to meet growing consumer and market demand.                        


Exploring Advances in Sustainable Manufacturing

August 29, 2014 10:30 am | by Yale School of Forestry & Environmental Studies

Experts from a range of disciplines explore the latest research on sustainable manufacturing and how life cycle engineering is being used to reduce environmental impact.                       


Bronze Age Wine Cellar Found

August 29, 2014 10:20 am | by PLOS

Little archaeological evidence about Bronze Age wine is available to support the role wine played during this period. But a excavation of the Middle Bronze Age Canaanite palace in modern-day Israel found 40 large storage vessels.     


How to Prevent Organic Food Fraud

August 29, 2014 10:00 am | by American Chemical Society

Researchers note that the demand for organic food is growing at a rapid clip. However, figuring out whether a fruit or vegetable was grown under organic conditions is fraught with complications. Monika Hohmann and her colleagues decided to take a stab at developing a new method.  


Teamsters Warn of Antitrust Obstacles to Sysco, US Foods Merger

August 29, 2014 8:45 am | by International Brotherhood of Teamsters

The International Brotherhood of Teamsters warned industry analysts and investors about possible antitrust obstacles connected to the proposed merger of Sysco and US Foods. The merger is currently under antitrust review by the Federal Trade Commission.


Infographic: The Value of Traceability

August 29, 2014 8:20 am | by Brady Corporation

Being able to track a part, product or component through a manufacturing process can go a long way in preventing defects, recalls, product returns and combating counterfeit components.                                                             


Vermont Bistro Scolded For Removing its Bacon Sign

August 29, 2014 8:00 am | by Associated Press

Sneakers Bistro and Cafe in Winooski, Vermont removed its bacon advertisement and was called insensitive to vegans and Muslims for doing so. Comments were posted in an online forum by "a vegan and a member of a Muslim household."    


Consumer Trends: What Would Entice Americans to Try New Foods?

August 28, 2014 2:20 pm | by Mintel Group

What truly drives consumers to choose healthy items over the potentially more enticing, yet unhealthy options? New research finds that more often than not, diners eat with their eyes, not their stomachs.            


Researchers Discover Why Listeria Bacterium is So Hard to Fight

August 28, 2014 2:00 pm | by Nucleic Acids Research

The harmful and potentially deadly bacterium Listeria is extremely good at adapting to changes. Now, research from the University of Southern Denmark uncovers exactly how cunning Listeria is and why it is so hard to fight. The discovery can help develop more efficient ways to combat the bacteria. 


Chiquita Brands Sued For Deceptive Advertising

August 28, 2014 12:45 pm | by WASH

The lawsuit, filed by Seattle-based Water and Sanitation Health (WASH) claims that Chiquita "advertises that its bananas are farmed in an ecologically friendly and sustainable manner."               


Godiva Takes Chocolate Lovers Around the World in 6 Bites

August 28, 2014 12:30 pm | by GODIVA Chocolatier

GODIVA Chocolatier launched its new Chef Inspirations- Flavors of the World limited edition collection. The chocolates incorporate surprising flavor profiles to allow fans to travel the world in six bites.           


Are South Korea's Dog-Eating Days Over?

August 28, 2014 12:00 pm | by YOUKYUNG LEE, AP Business Writer

The long tradition of eating dog meat in South Korea is such that a respected 17th century book on Korean medicine extols its health benefits. But today it is an increasingly tough sell and a less attractive dining option for young South Koreans.


Bait Dumping Offers Invaders Path to Great Lakes

August 28, 2014 11:00 am | by JOHN FLESHER, AP Environmental Writer

Researchers with Central Michigan University and the University of Notre Dame tested water samples from tanks containing small fish for sale as bait at more than 500 shops across the eight states on the lakes and found that 27 tested positive for invasive species' DNA.


GMA to Assess the Safety of Ingredients Used in Food Products

August 28, 2014 10:21 am | by Grocery Manufacturers Association

The Grocery Manufacturers Association announced a five-part initiative that will advance the procedures used to assess the safety of ingredients used in food products. Read on to find out what steps they plan to take.       


Infographic: Scary Facts About Food Security

August 28, 2014 10:02 am | by CGIAR

What are we doing to help our world food situation? Here are some startling facts about food production and what that means for us globally.                              


Utah Approves Winery in Town With Polygamous Sect

August 28, 2014 9:45 am | by LINDSAY WHITEHURST, Associated Press

A Utah town largely controlled by a polygamous sect moved one step closer to opening its first commercial winery, a signal of yet another lifestyle choice that separates the sect from mainstream Mormon teachings.          


NJ Company Recalls Chicken Cutlets Over Listeria Concerns

August 28, 2014 9:28 am | by Associated Press

Federal officials announced Tnuva USA, a Fairfield-based company, is recalling more than 8,300 pounds of chicken cutlets because of possible listeria contamination.                      



You may login with either your assigned username or your e-mail address.
The password field is case sensitive.