A glut has driven down lobster prices in Maine — bringing cheer to lobster-loving consumers at the start of the state's tourist season but gloom among lobstermen.
Midwest ranchers have never been enamored with environmental regulators, but they really began to complain after learning that federal inspectors were flying over their land to look for problems.
Today, Mars Petcare US announced a voluntary recall of a limited range of three varieties of PEDIGREE® weight management canned dog food products due to a potential choking risk.
Many stores are selling the king of seafood for under $5 a pound, making it cheaper than bologna by weight.
New state rules that would allow craft brewers in Michigan to have off-premise tasting rooms and provide free samples are among sweeping changes to liquor control rules being sent to Gov. Rick Snyder.
Dole Fresh Vegetables is voluntarily recalling 2,598 cases of bagged salad due to possible Listeria contamination.
Sen. Charles Schumer wants the Canadian government and the U.S. Trade Representative to jump start negotiations to eliminate Canadian wine tax policies that put New York wineries at a competitive disadvantage.
One of America's best beers began in a bathtub in Auburn, and now, a decade after The New York Times named it the country's best pale ale, it is finally coming home.
Taco Bell offered its fare for free to the town. There were 950 pounds of seasoned beef, 300 pounds of lettuce, 150 pounds of cheddar cheese, 500 pounds of reduced fat sour cream and 300 pounds of tomatoes.
More than 150 years ago, American Indian tribes in western Washington ceded much of the state to the federal government in return for guarantees of salmon and other fishing rights. Now, those tribes say their treaty rights with the U.S. are at risk because the region is losing habitat that salmon need to survive.
The sun was setting when Jerry Abel's cattle began to bellow on his Central Texas ranch. They were convulsing by the time he rushed to the pasture. Within hours, Abel had lost almost all his herd. The culprit: toxic grass.
After a hoax had residents of Bethel, Alaska thinking they would soon be getting Taco Bell, executives for the chain restaurant have arranged to fly enough ingredients from Anchorage to make 10,000 free tacos for a feast on Sunday, July 1, 2012.
According to the National Restaurant Association's 2012 Restaurant Industry Forecast , nine out of 10 restaurant operators said their customers are more knowledgeable and sophisticated about food and beverages than ever before.
Reaffirming their commitment to the oceans and those that inhabit them, Representatives Bill Keating and Howard Berman have introduced a resolution in the House of Representatives about the importance of U.S. leadership in whale conservation in the International Whaling Commission (IWC) and in other international fora.
Constellation Brands Inc.'s fiscal first-quarter net income fell as wine and spirit sales dipped, but its adjusted results topped Wall Street's expectations. The alcoholic beverage company also announced Friday that it is purchasing the remaining 50 percent stake of Crown Imports LLC that it doesn't already own for $1.85 billion.
The Culinary Institute of America (CIA), the world's premier culinary college, sent six of its distinguished faculty and degree program students to catch fish off the coast of Louisiana in Plaquemines Parish and experience firsthand the purity and taste of the region's seafood.
An initiative petition to ask voters if they want to allow grocery stores in the state's largest counties to sell wine was narrowly approved by the Oklahoma Supreme Court on Thursday.
Children continue to work in hazardous conditions on farms that supply cocoa to Nestle in Ivory Coast, the world's largest cocoa producer, but the multinational company is taking concrete steps to root out the practice, a labor organization said Friday.
The USDA and leading hunger prevention groups announce the 13 organizations in 12 states chosen as No Kid Hungry Allies to connect kids to federal nutrition programs across the country.
South Korean officials reported the worst drought in more than a century in some areas after nearly two months without significant rainfall, raising worries about damage to crops and a dangerous drop in water levels at the nation’s reservoirs.