Focusing on lunch intake over the course of six days, a study varied the sizes of a macaroni and cheese entree, accompanied by as much green bean and applesauce “side dishes” the kids wanted to consume. The result: When the smallest entree portions were served, kids ate 67% more applesauce and 275% more green beans!
More than 270 Teamsters who work at the J.M. Smucker Company announced today that they may strike the Orrville, Ohio jelly maker.
The World Cocoa Foundation is launching a $4 million initiative to benefit 35,000 cocoa farmers in three West African countries that are among the world's largest producers of cocoa. The announcement comes as part of the Symposium on Global Agriculture and Food Security, taking place alongside the 2012 G8 Summit in Washington.
Monsanto Company's Chairman, President and CEO Hugh Grant Friday will announce the company's support of the New Vision for Agriculture Initiative, the Grow Africa Partnership and the G8's New Alliance for Food Security and Nutrition through a $50 million commitment over the next ten years to support sustained Africa agricultural development and growth.
Opponents of Washington state's liquor-privatization initiative made a final bid Thursday to invalidate the voter-approved law just two weeks before it is set to take effect.
FoodMinds' third "Food Temperance in America" survey found that when it comes to food policy issues, there are clear party lines between Democrats and Republicans.
PepsiCo's Frito-Lay North America division today announced a multi-year initiative to validate many of their products as gluten free, with package labeling to follow.
Voters in the San Francisco Bay area city of Richmond will have a chance to vote on a proposal to tax soda and other sugary beverages.
The sudden cold snap that interrupted Minnesota's warm spring five weeks ago doesn't appear to have been as big a disaster for the state's apple crop as first feared, but it still has left some growers hurting and worried.
University of Wisconsin-Madison plant breeders have developed a new oat variety that’s significantly higher in the compound that makes this grain so cardio-friendly.
The Animal Welfare Institute (AWI) today requested a USDA Inspector General audit of the USDA Process Verified Program, which certifies some products as "humanely raised" when in fact they come from animals suffering on conventional, industrial farming operations.
A Michigan teen made a gristly discovery after biting into an Arby's junior roast beef sandwich. Ryan Hart said he had nearly polished off his sandwich last Friday when he bit into something tough to chew that tasted like rubber, so he spit it out. Turns out it tasted like finger. The fleshy pad of an unfortunate employee's finger, apparently.
Women find many excuses not to eat healthy and many feel bad about it, but according to a new national poll in the June 2012 issue of ShopSmart magazine, from the publisher of Consumer Reports, the cost of healthful foods is the top deterrent that keeps 57 percent of women from doing so.
Bruce Seidel is confident the future of food television won't be seen on television. Which is why the Food Network and Cooking Channel veteran has checked out of network TV to oversee the launch of YouTube's latest original content channel, HUNGRY. The channel, which goes live on July 2, is expected to feature a freewheeling blend of how-to and celebrity-driven food videos.
More than 270 Teamsters who work at the J.M. Smucker Company announced today that they may strike the Orrville, Ohio jelly maker. The workers, represented by Teamsters Local 436 in Cleveland, have been trying to negotiate a new collective bargaining agreement for months, but Smucker's is insisting on eliminating senior workers' rights, which the company claims is necessary to operate their new plant.
The government says it all depends on how you measure the price. If you compare the price per calorie — as some previous researchers have done — then higher-calorie pastries and processed snacks might seem like a bargain compared with fruits and vegetables. But comparing the cost of foods by weight or portion size shows that grains, vegetables, fruit and dairy foods are less expensive than most meats or foods high in saturated fat, added sugars or salt.
One of life's simple pleasures just got a little sweeter. After years of waffling research on coffee and health, even some fear that java might raise the risk of heart disease, a big study finds the opposite: Coffee drinkers are a little more likely to live longer. Regular or decaf doesn't matter.
Lawyers representing a disgraced egg industry magnate, his son and one of their company's financial officers say their clients are potential targets of a criminal investigation into the 2010 salmonella outbreak that sickened thousands of Americans and led to a massive recall of their products. In recent documents filed in a civil case in California, defense lawyers for Austin "Jack" DeCoster, son Peter DeCoster and Quality Egg Chief Financial Officer Patsy Larson say a federal grand jury has been meeting in Iowa to determine whether fraud or other crimes were committed in the production and testing of eggs.
An Agriculture Department study released Wednesday found that most fruits, vegetables and other healthy foods cost less than foods high in fat, sugar and salt. That counters a common perception among some consumers that it's cheaper to eat junk food than a nutritionally balanced meal.
Connecticut Gov. Dannel P. Malloy has signed into law a bill that allows retail alcohol sales on Sundays and some holidays.