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Today in Food Manufacturing

Daily news and top headlines for food manufacturing professionals

Sysco and US Foods Teamsters Protest Sysco Shareholders Meeting

November 19, 2014 3:00 pm | by International Brotherhood of Teamsters

Teamsters employed at Sysco and US Foods protested outside Sysco's shareholders meeting Wednesday to demand answers to tough questions from the company's Board of Directors about its proposed purchase of US Foods and the impact on thousands of jobs.

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Fuji Food Products to Open New Manufacturing Facility in Chicago

November 19, 2014 2:55 pm | by Fuji Food Products, Inc.

Set to be fully operational in December 2014, the 40,000 square foot plant will produce and specialize in fresh, refrigerated, and ready-to-eat meals serving the Midwest with national distribution capabilities.      

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Darden Restaurants Cuts Jobs, Costs to Save $20M Annually

November 19, 2014 2:45 pm | by Associated Press

The Orlando, Florida-based company behind the Olive Garden and LongHorn Steakhouse chains said it is eliminating 85 jobs, which includes 60 existing positions and 25 open spots. The changes affect its marketing, development, aviation, external affairs and field operations departments.

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Last Call for Free Rum at Puerto Rico Distillery

November 19, 2014 2:15 pm | by Associated Press

Foreigners will now have to pay $12 and residents $6 to visit one of the most popular tourist attractions in the metropolitan San Juan region, officials said Tuesday. The seaside rum distillery was well-known for its free drinks and tours.

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Governments Pledge More to Prevent Malnutrition

November 19, 2014 2:00 pm | by Nicole Winfield and Trisha Thomas, Associated Press

More than 170 governments pledged Wednesday to do more to prevent malnutrition around the globe, adopting voluntary guidelines to promote healthy diets and reduce levels of obesity at the start of a three-day U.N. summit.    

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Researchers Challenge Common Views on Fat, Salt and Sugar

November 19, 2014 10:35 am | by Dairy Farmers of Canada (DFC)

Nutrition recommendations and guidelines have been based on studies largely focused on the effect of specific nutrients on specific risk factor. However, this "nutrient-focused" approach and "single risk factor" approach to dietary guidelines has largely ignored the true impact on actual health of nutrients.

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Manufacturing Related Student Enrollments Rise by 36 Percent

November 19, 2014 10:20 am | by Manufacturers Resource Center

Manufacturers Resource Center is proud to announce a 36 percent increase in manufacturing related student enrollments in three of the region's career & technical schools. MRC led the "Skill Up" grant initiative to address the manufacturing skills gap. 

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VIDEO: A Fast-Food Thanksgiving?

November 19, 2014 9:45 am | by ABC News

Rachel and Ryan of BuzzFeed craft a holiday feast using items found at fast-food restaurants. This Thanksgiving feast may not be the norm, but it's affordable and still quite tasty. The meal contains items like Potato Medley and a Green Bean and Onion Ring Casserole.

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Food Books of 2014: A Year For the Geeks and Grains

November 19, 2014 9:30 am | by J.M. HIRSCH, AP Food Editor

We're always searching for the new "it" food. This year, wacky grains got their moment. And since ethnic is the new mainstream, cookbooks that help us grasp global cuisines — all the while making them feel familiar — hit a splendid pace in 2014.

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Not Feeling Sexy? Juice Up Some Frogs

November 19, 2014 9:00 am | by Associated Press

High in the Andean mountains, some locals believe putting frogs in a blender is the answer. There is no scientific evidence confirming any medicinal benefits from frog juice, but the Peruvians juice the frogs to cure asthma, bronchitis, sluggishness and a low sex drive.

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Smoked Salmon Sold in mid-Atlantic Area Recalled

November 19, 2014 8:46 am | by Associated Press

A New York City company is recalling 564 pounds of Imported (Product of Denmark) Acme smoked salmon that was sold to Giant supermarkets in the Mid-Atlantic region because it may be contaminated with Listeria monocytogenes.       

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Syngenta Faces Dozens of Lawsuits Over GMO Seed

November 19, 2014 8:30 am | by DAVID PITT, Associated Press

Agrochemicals giant Syngenta is facing a growing number of lawsuits challenging its release of a genetically modified corn seed that China had not approved for import, with losses to farmers estimated to be at least $1 billion.     

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Cost of Booze Set to Rise in Virginia After Board Vote

November 19, 2014 8:10 am | by LARRY O'DELL, Associated Press

Virginians will pay at least 24 cents more on average for a bottle of booze starting Dec. 8 as a result of action taken by the board that oversees the state liquor monopoly. The increase is a part of a broader plan to plug the $2.4 billion gap in the budget. 

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Magazine Names Eggland's Best as 'Best Foods For Men'

November 19, 2014 8:00 am | by Eggland's Best

Each year Men's Health magazine recognizes the best packaged foods for men in their list of "Best Foods For Men" and this year Eggland's Best has been selected. Eggland's Best eggs are available in Classic, Cage-Free, Organic, Hard-Cooked and Peeled and Liquid Egg White varieties.

Carlsberg Becomes No. 2 in Greece With Olympic Brewery Takeover

November 18, 2014 2:20 pm | by Associated Press

Carlsberg, a Danish company, said that the two breweries combined would hold a market share of about 29 percent in Greece. Carlsberg already fully owns the Mythos Brewery, Greece's third-largest.               

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Study: Sugar Substitutes Don't Overstimulate Taste Buds

November 18, 2014 2:00 pm | by SPLENDA

A new study from scientists at Penn State University shows that low calorie sweeteners, when used in amounts typical for preparing foods and beverages, do not overstimulate a person's sweet taste buds. Among the sweeteners used in the study was sucralose.

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Dairy Foods: Stronger Than the Alternative For Children

November 18, 2014 1:38 pm | by National Dairy Council

By the time many children reach kindergarten they consume fewer nutrient-rich dairy foods than recommended by the 2010 Dietary Guidelines for Americans. Further magnifying the problem, they increasingly turn to less nutritious beverage choices.

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Gluten-Free Foods Surge 63 Percent in Last 2 Years

November 18, 2014 1:00 pm | by Mintel

It seems these days, grocery shelves are exploding with gluten-free choices. All gluten-free food segments increased in the past year, though the snacks segment increased the most. Gluten-free snacks increased 163 percent from 2012 to 2014. 

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Chinese Company, Dairy Farmers to Build $100M Kansas Plant

November 18, 2014 12:30 pm | by Associated Press

The Dairy Farmers of America, a cooperative owned by 13,000 dairy farmers, and a Chinese company say they are planning a $100 million plant in Kansas. The plant will produce up to 88,000 tons of milk powder a year.          

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Tyson Foods Beats Fourth-Quarter Forecasts

November 18, 2014 11:00 am | by Associated Press

The Springdale, Arkansas-based company acquired Hillshire Brands in August, which helped boost its sales of prepared foods. It also benefited from increased demand and higher prices for chicken during the quarter, as feed ingredient costs have fallen.

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