Sioux City officials have approved a land sale for a planned $264 million pork processing plant that's expected to employ around 1,100 people after its anticipated 2017 opening.
Find out everything you need to know about this week's bottled water recall by browsing this compilation of media coverage.
In the wake of new federal limits on the use of trans fat in foods, a California man filed a federal lawsuit against H.J. Heinz Co. over the use of partially hydrogenated oils in frozen potato products.
Anheuser-Busch today announced it will invest more than $1.5 billion in its U.S. brewing, agriculture, packaging and distributing operations by 2018.
Italian chocolate giant Ferrero SpA will acquire U.K.-based Thorntons PLC for $177.7 million, according to reports.
A monthly report on egg production and chicken flocks reveals the depth of the impact of bird flu on the nation's egg producers.
Niagara Bottling has recalled 14 brands of bottled spring water produced at two Pennsylvania manufacturing plants after the operator of one of its contracted springs failed to reveal evidence of E. coli bacteria at the spring source.
France's national agricultural institute is investigating how a lamb whose mother had been genetically modified with a jellyfish protein as part of a medical experiment was sold as meat.
Olive Garden sales rose 3.4 percent at established locations during the fourth quarter, lifted by higher prices.
Operators need to know who their customers are and what drives them to dine out. To help industry stakeholders get ahead of consumer expectation, Technomic's Consumer4Sight established the 7 Eater Archetype (EAT) segments that compose the foodservice consumer landscape.
The Supreme Court ruled Monday that a 66-year-old program that lets the government take raisins away from farmers to help reduce supply and boost market prices is unconstitutional. In an 8-1 ruling, the justices said forcing raisin growers to give up part of their annual crop without full payment is an illegal confiscation of private property.
This new infographic by Intesource discusses the impact that esourcing and procurement can have on financial performance for restaurants, grocers and retailers alike.
The U. S. Food and Drug Administration today announced a final rule to add selenium to the list of required nutrients for infant formula, and to establish both minimum and maximum levels of selenium in infant formula.
American pet owners want the best for their pets, so much so that the pet food category is experiencing a trend in humanization evolving beyond flavors to ensuring nutritional benefits, ingredient quality and manufacturing standards are as high as human food.
New England lobstermen are catching and selling more of a long-overlooked crab species in their traps, leading regulators to try to craft a management plan for the fishery before it becomes overexploited.
The wait was on the long side for the pizza — 18 hours — but this was an extraordinary pie: 1.59545 kilometers, or nearly a mile long.
Restaurants are struggling to deal with higher egg prices and an inability to get enough eggs and egg products in the midst of a shortage brought about by a bird flu virus that wiped out millions of chickens on commercial farms this spring.
Vermont has made a name for itself in the national farm-to-school movement getting more locally raised foods into school cafeterias and curriculum about nutrition and agriculture into classrooms.
General Mills is dropping artificial colors and flavors from its cereals, the latest company to respond to a growing desire for food made with ingredients people see as natural.