Patient after patient asked: Is eating organic food, which costs more, really better for me? Unsure, Stanford University doctors dug through reams of research to find out — and concluded there's little evidence that going organic is much healthier, citing only a few differences involving pesticides and antibiotics.
Obama and his team frequently talk about the president's fondness for beer, and Obama has been photographed many times downing a beer, including an appearance at the Iowa State Fair last month. Being identified as a beer drinker is an easy way for Obama to connect with votes and serves as a not-so-subtle reminder that his Republican rival Mitt Romney, a Mormon, doesn't drink.
Indiana farmer John Kolb normally would welcome storms that could provide his crops with badly needed water in this summer of drought. Instead, he and other Corn Belt farmers are nervously watching the forecast as Hurricane Isaac's remnants slog their direction, concerned they could end up getting too much of a good thing.
Officials of California-based food manufacturer PGP International took part in a groundbreaking ceremony Thursday for the 70,000-square-foot facility in the Vanderburgh Industrial Park. The Evansville Courier & Press and WFIE-TV report the plant is expected to start production next summer with about 20 workers and grow to about 40 workers over the next two years.
As farmers walked through 85 acres of farm product displays at the Farm Progress Show in Boone, Iowa, learning about where the markets are headed and seeing the latest equipment, seed, and chemicals, they had reason to feel good about their occupation — even during one of the worst droughts in U.S. history.
University of Adelaide researchers are working with colleagues in Italy to produce better quality pasta that also adds greater value to human health. Two research projects - being conducted by the ARC Centre of Excellence in Plant Cell Walls at the University's Waite Campus - will start next month in collaboration with researchers from the Italian universities of Bari and Molise.
Fear not, beer lovers! Although the Czech hops harvest is expected to plummet by around a quarter this year due to bad weather, there's still plenty of stock to quench the huge thirst both at home and abroad. Czechs are by far the biggest beer drinkers in the world per capita and the Czech Republic is also one of the top producers of hops — the dried seed cones that give beer its bitter taste and aroma.
If you want to know what cocktails people are ordering in bars and restaurants, you don't need to look any further than an episode of Mad Men. Classic cocktails are mixing things up on the drink menu this year. According to new research from Mintel Menu Insights, cocktails that are described as "classic" on menus have increased by a whopping 76% since 2009.
Indiana's drought-stressed soybean crop has gotten a late-season boost from recent rainfall, which should lessen the financial impact of the state's worst drought in decades by increasing yields in many fields, a Purdue University farm expert said Wednesday.
Americans spent at the fastest pace in five months in July after earning a little more. The increase in income and consumer spending could help boost an economy mired in subpar growth. Consumer spending rose 0.4 percent in July from June, the Commerce Department said Thursday. That followed no change in June and a slight decline in May.
Edward Zahn, 73, was in Z's Cheese Shoppe's walk-in cooler last month, preparing to shut down his Oconto store. He pushed aside stacks of cheese to reveal several wooden boxes that had been overlooked for years. Inside were blocks of unintentionally aged cheddar — 28, 34 and 40 years old — that, some experts say, might comprise the oldest collection of cheese ever assembled and sold to the public.
A national grocer said it has changed its label on packages of Kona coffee blends, making good on a promise it made last year to a group of Hawaii coffee farmers. But the Kona Coffee Farmers Association said Thursday Safeway hasn't fully honored that promise.
PepsiCo Inc. is testing a new mix of artificial sweeteners that lets the soda keep its taste for a longer period of time. The problem is that the current sweetener used in the soda — aspartame — loses its potency faster than high fructose corn syrup, the sweetener that's used in most regular sodas.
A recently discovered block of eastern Wisconsin cheddar cheese that dates back to the Nixon presidency will be sold for $10 per ounce. The three boxes — 28, 34 and 40 years old — will be auctioned to the public. Some experts say it might comprise the oldest collection of cheese ever assembled.
A bill approved in the state Senate would let California farmworkers sue their employers for failing to comply with laws requiring them to provide adequate water and shade. AB2346 passed on a 21-12 vote Monday. It would let farmworkers sue if employers fail to follow California's 2005 heat protection regulations.
Citizens for Health has filed a petition with the FDA that seeks to protect consumers from the illegal use of the man-made sweetener High Fructose Corn Syrup that contains concentrations of fructose above 55 percent. The FDA has only authorized the use of HCFS in foods and beverages at or below 55 percent fructose concentration, the level generally recognized as safe.
Growers in key farm states punished by the nation's worst drought in two generations welcomed recent rains that at least for a time soaked their parched crops and eased the dryness. But with Hurricane Isaac's remnants crawling their way, some farmers wonder whether too much relief is on the horizon.
Fruit distributor Splendid Products is recalling several lots of Daniella brand mangoes, which may have triggered an outbreak of salmonella that has sickened more than 100 people in 16 states. The company said the recalled mangoes come from Mexico and carry the Daniella brand sticker. The affected lot numbers are: 3114, 4051, 4311, 4584 or 4959.
The maker of Fat Tire beer says it's using a reserve water supply because the water in northern Colorado's Poudre River is tainted by a wildfire that destroyed hundreds of homes in June. New Belgium Brewery objected when it was told it will soon have to go back to using water from the river. The company says if that happens, it would kill the flavor in the beer and make it undrinkable.
As students head back to the classroom, school cafeterias are debuting more nutritious choices for kids, including whole grains, fruits and vegetables, and school flavored milk that is lower in sugar and calories than ever before. In fact, this year marks the first full school year of the U.S. Department of Agriculture's (USDA) new school lunch regulations aimed at improving the health and nutrition of our nation's kids.