The man suspected of attacking two women, beheading one of them, at Vaughan Foods in Moore, Oklahoma is expected to face charges. The suspect is expected to face murder and other charges from the attack at the food distribution center.
North Dakota's state-owned flour mill is currently undergoing a $27 million expansion that will make it the largest wheat-grinding factory in the U.S. The mill's manager said the expansion is necessary to meet growing flour demand.
If adopted, the initiative by Oregon GMO Right to Know would require manufacturers, retailers and suppliers to label raw and packaged foods produced entirely or partially by genetic engineering. It would be effective January 2016.
The USDA has found unregulated genetically modified wheat in a second location in the United States, this time in Montana. No genetically engineered wheat has been approved for U.S. farming, and the discovery of unapproved varieties can pose a potential threat to U.S trade.
The attorney for a Utah woman who nearly died after unknowingly drinking iced tea mixed with chemicals at a Dickey's Barbecue says the family will enter into mediation with the business instead of immediately filing a lawsuit.
Oklahoma police say that a man recently fired from a food processing plant in an Oklahoma City suburb beheaded a woman with a knife and was attacking another worker when he was shot and wounded by the owner of the company.
The U.S. Department of Agriculture announced a recall involving Caviness Beef Packers in Hereford, Texas. The meat packer has recalled nearly 12 tons of beef trimmings products due to possible E. coli contamination.
The Canadian Food Inspection Agency says a brand of sausage is being recalled because of possible salmonella contamination. The recall covers four sausage products in various packages.
A new review from the University of California finds that the performance and health of food-producing animals consuming genetically engineered feed has been comparable to that of animals consuming non-GE feed.
The Maryland Department of Health and Mental Hygiene released a report that says the chicken Marsala served at a buffet lunch in April at the 2014 Food Safety Summit in Baltimore caused a gastroenteritis outbreak that sickened 216 attendees.
Regulators are proposing heavy restrictions — but not an all-out ban — on chlorpyrifos, used to treat crops like grapes and almonds. The pesticide, in use since 1965, has sickened dozens of farmworkers in recent years.
Two women were stabbed — one of them killed — at Vaughan Foods' distribution center in suburban Oklahoma City. The suspect was said to be an "angry employee."
Foster Farms is recalling approximately 39,747 pounds of frozen pre-cooked chicken products. The chicken products were produced on Aug. 5 and shipped from the company's plant in Farmerville, Louisiana to warehouse locations in various states.
The company revealed its plans to invest about $30 million to transform two historic buildings into the production facility and tourist attraction along a stretch of downtown Louisville that was known as "Whiskey Row" from the city's liquor-making heyday.
Backed by research at the Rambam Health Care Campus and the Technion medical faculty in Haifa, Israel, the new "WakeUp® post-lunch waker" daily beverage helps alleviate after-lunch fatigue.
NutraSweet says it will no longer make the artificial sweetener aspartame as a result of foreign competition. The privately held company expects to shut down a major portion of the plant by year-end as a result.
Sport Beans Energizing Jelly Beans adds two new flavors to their line-up: Juicy Pear and Green Apple. The additions expand the flavor offering of the world's first sports performance jelly beans designed for the endurance athlete.
The 53-foot trailer, dripping with rancid juices of rotting chicken, was discovered near the Flying J Truck Stop west of Missoula, Montana. The 35,000 pounds of chicken were worth $80,000.
When you think of beer, which countries come to mind? With Oktoberfest drawing near, Retale decided to take a closer look. Enjoy an interactive spin around the globe to see the top 50 beer-drinking countries.
Entrepreneurial companies are already making snacks and ingredients from bugs, presenting them in attractive and convenient ways by targeting lifestyle consumers — the niche of people who kick off new trends that often eventually become mass-market.