Several governments and environmentalists have raised an alarm over destructive fishing methods and overfishing that were threatening the Pacific Ocean's bigeye tuna, the fish popular among sushi lovers the world over.
United Natural Foods posted a 42 percent spike in first-quarter net income as strong sales offset shortages of some products. The company matched Wall Street profit expectations, but slimmer margins may have spooked some investors and shares dipped in a broader market sell-off.
Organic dairy company Whitewave Foods said Friday that its net income fell 12 percent in the third quarter as expenses climbed. Its adjusted earnings beat Wall Street's view, however, and the stock rose in premarket trading. The maker of Silk brand food and beverages earned $26.3 million, or 18 cents per share, for the three months ended Sept. 30.
For the first time, scientists have figured out how to determine the age of a lobster — by counting its rings, like a tree. Knowing their age and that of other shellfish could help scientists better understand the population and assist regulators of the lucrative industry.
KeyBanc Capital Markets analyst Akshay Jagdale expects that ConAgra's plans to acquire Ralcorp are a good fit, despite the private food label's poor quarterly performance. ConAgra Foods Inc. announced Tuesday that it is buying private-label foods maker Ralcorp Holdings Inc. for $5 billion.
A New York caviar distributor who evaded arrest for nearly a quarter century pleaded guilty Thursday to unlawfully importing more than 100,000 pounds of Russian and Iranian caviar in the 1980s. Isidoro "Mario" Garbarino faces up to four years in prison at a Jan. 7 sentencing after admitting that he used schemes to avoid high taxes while importing caviar worth more than $10 million.
Adult beverage sales at the bar are growing in dollars and volume despite the rocky economic environment, according to Technomic's 2012 BarTAB (Trends in Adult Beverage) report. Sales of spirits, wine and beer in restaurants, bars and other licensed on-premise locations increased 4.9 percent to reach $93.7 billion in 2011 and projections call for continued growth in 2012.
Monsanto plans to spend more than $100 million to expand production at four of its seed processing plants in Nebraska, Indiana and Iowa to meet growing demand for its corn seeds. The Lincoln Journal Star reports that most of the money will be spent at Monsanto plants in Waco, Neb., and Remington, Ind., but more capacity will also be added at plants in Grinnell and Williamsburg, Iowa.
Kevin Lunny's struggle to keep his family's oyster farm running in Point Reyes National Seashore appears to be over, closing out an era of oysterman plying the park's pristine waters and ushering in the nation's newest ocean wilderness.
After months of drought, companies that ship grain and other goods down the Mississippi River are being haunted by a potential nightmare: If water levels fall too low, the nation's main inland waterway could become impassable to barges just as the harvest heads to market.
An analyst raised ConAgra Foods' rating and price target on Friday, saying that its proposed acquisition of Ralcorp would speed up revenue growth. On Tuesday ConAgra Foods Inc. said that it would buy private-label food producer Ralcorp Holdings Inc. for $5 billion. The companies value the transaction at about $6.8 billion, when debt is included.
The update on the sale process came as Hostess received approval to give its top executives bonuses totaling up to $1.8 million for meeting certain budget goals during the liquidation. The company says the incentive pay is needed to retain the 19 corporate officers and "high-level managers" for the wind down process, which could take about a year.
This Nov. 28, 2012 photo provided by The United States Coast Guard shows vessels navigating through close quarters at a fleeting area, where barges are picked up and dropped off, on the Mississippi River near St. Louis, Mo. The Mississippi, after months of drought, is approaching the point where it may become to shallow for barges that navigate the river.
Eaton Corporation announced tips aimed at helping facility owners and contractors identify counterfeit electrical products. The tips can help customers as they take inventory of their current stock and prepare for purchasing in the New Year.
The Canadian Food Inspection Agency says the same safety standards apply to meat for domestic consumption and for overseas exports and reports to the contrary are "categorically false." The food safety agency is reacting to reports that inspectors at the XL Foods processing plant in Brooks, Alta., were told to ignore contamination on cattle carcasses unless they were destined for Japan.
U.S. Department of Agriculture scientists working as part of an international team have completed a shotgun sequencing of the wheat genome, a paper published in the journal Nature reported today. The achievement is expected to increase wheat yields, help feed the world and speed up development of wheat varieties with enhanced nutritional value.
Pacific Northwest grain shippers say there will be no immediate lockout at a half-dozen terminals along the Columbia River and on Puget Sound. The owners had given the International Longshore and Warehouse Union until midnight Wednesday to accept what they describe as their "last, best and final" offer. But Pat McCormick, a spokesman for the owners, said there would be no midnight lockout.
Hostess Brands Inc. says it's in talks with more than 100 parties interested in buying its brands, which include Twinkies, Ding Dongs and Ho Hos. Those interested parties now include at least five national retailers such as supermarkets, a banker for the company said in bankruptcy court Thursday.
Shifting consumer preferences continue shaping Canada's foodservice industry, with numerous implications for restaurant operators in the coming year. Looking forward, Technomic sees these five trends as growing in importance in 2013.
Kansas State University researchers have helped create a genetic blueprint for many of the traits found in the most common type of wheat. Bikram Gill and Sunish Sehgal were part of an international collaboration that sequenced most of the genes of common wheat, also known as bread wheat.