If you're looking to satisfy your sweet tooth in a hurry, this just might be a dream come true. A Girl Scouts troop out of Salem, New Hampshire has found a way to boost its cookie sales: a drive-thru option.
The USDA said that Premiere Distribution Center in Nogales is recalling more than 22,000 pounds of frozen bulk pork and more than 28,000 beef products.
The world's biggest hamburger chain has been struggling with disappointed sales amid shifting tastes and intensifying competition, including places that position themselves as more wholesome alternatives.
Bars and restaurants added an estimated 59,000 jobs last month to lead all sectors tracked by the U.S. Labor Department. Officials said those numbers reflected increased consumer spending at dining establishments.
How would you like to have an all-in-one source for food safety testing, training and certification services, including GFSI, organic, kosher, gluten-free and non-GMO?
The Idaho State Police's Alcohol Beverage Control has contacted at least two theaters showing the popular R-rated flick, ordering them to comply with a law banning businesses from serving booze to people watching sexually explicit films.
Amazon.com and caffeine powder distributors didn't provide proper warnings about the supplement's dangers, resulting in the death of an Ohio high school student last year, the teen's father said in a lawsuit filed Friday.
Construction research firm CMD expects starts of industrial construction projects to increase 7.8 percent this year due in large part to reshoring efforts by U.S. manufacturers.
Wisconsin is just days away from joining the ranks of the nation's right-to-work states following a marathon legislative session that concluded Friday morning.
Maine's fishermen hauled in a huge catch worth a state record $585 million last year, buoyed by an unprecedented surge in the value of the state's beloved lobsters.
Hall and Oates are saying "no can do" to a granola-maker's Haulin' Oates cereal. The pop-rock duo has sued Brooklyn-based Early Bird Foods & Co. in federal court, accusing the company of violating trademark protections with its "phonetic play" on their names.
A poll of Japanese processed seafood producers affected by the March 2011 earthquake and tsunami showed Friday that only 40 percent have seen sales recover to 80 percent or more of pre-disaster levels.
A strain of bird flu that's deadly to poultry has been found in a Minnesota commercial turkey flock but the risk to humans is low, state and federal officials announced Thursday.
Demand for locally produced beef is surging as never before, but the butchers who for generations have prepared and sold meat to customers and markets are a dwindling profession. Thousands of butchers are approaching retirement age across the country.
No bowl or milk necessary for the modern American breakfast. The most important meal of the day in the U.S. is shifting away from the familiar snap, crackle, and pop of cold breakfast cereals to embrace the convenient goodness packed into the food industry's increasing array of nutritional and cereal bars.
In an encouraging development for consumers worried about antibiotics in their milk, a new Food and Drug Administration study showed little evidence of drug contamination after surveying almost 2,000 dairy farms.
Filipino food is emerging in the national spotlight and reports from Campbell’s Culinary & Baking Institute (CCBI) Culinary Trendscape 2015 and Sterling Rice Group (SRG) 2015 Annual Trends Report, share that Filipino food is the number one trend.
Finnish and German researchers conducted a chemical analysis of beer lost during a 19th century shipwreck, which they believe is the oldest sample ever subjected to testing.
Keurig Green Mountain made $4.7 billion in revenue last year and much of that money was thanks to its K-Cups — the small pods used for easy coffee brewing. But in a recent interview, co-founder John Sylvan admitted to not even owning a Keurig.
Dunkin' Brands, the parent company of the Dunkin' Donuts chain, has agreed to remove titanium dioxide, a whitening agent that is commonly a source of nanomaterials, from all powdered sugar used to make the company's donuts.