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VIDEO: From Cow to Cone, the Making of Ice Cream

December 12, 2014 9:00 am | by American Chemical Society | Videos | Comments

No matter the time of year, indulging in a bowl of creamy ice cream never seems to go out of fashion. As part of National Chemistry Week, the American Chemical Society takes you on a journey from cow to cone as we explore the chemistry of ice cream. 

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Today in Food Manufacturing

Daily news and top headlines for food manufacturing professionals

VIDEO: Starbucks Brews Up Delivery, But Not For Free

December 17, 2014 9:45 am | by CNN Money | Videos

Starbucks CEO Howard Schultz says that the company's upcoming delivery service will be profitable because 'people will pay an additional surcharge for delivery.'                         

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VIDEO: Is Organic Here to Stay?

December 16, 2014 9:40 am | by The Lempert Report | Videos

Shoppers may love their favorite organic food and beverage brands, but this love may quickly dissolve if their go-to brand is scooped up by a major non-organic corporation. Recent data indicates the potential for major financial implications for the acquiring companies.

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VIDEO: McDonald's Serves Up Some Unusual Dishes

December 16, 2014 9:10 am | by CNN Money | Videos

From hot dogs to shellfish, CNN Money takes a look at some of the weirdest items served at McDonald's worldwide. Would you try any of these dishes?                             

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VIDEO: Tasting the World's Most Expensive Mulled Wine

December 15, 2014 10:25 am | by Bloomberg News | Videos

Mulled wine is a staple of the festive period for many, but not may will be able to afford this Cinnamoney Spiced Wine. The world's most expensive mulled wine will set you back $75 per glass. The drink includes familiar mulling spices such as cloves, bay leaves and cinnamon sticks.

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VIDEO: From Cow to Cone, the Making of Ice Cream

December 12, 2014 9:00 am | by American Chemical Society | Videos

No matter the time of year, indulging in a bowl of creamy ice cream never seems to go out of fashion. As part of National Chemistry Week, the American Chemical Society takes you on a journey from cow to cone as we explore the chemistry of ice cream. 

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VIDEO: Macarons at Walmart? A Small Maker's Story

December 11, 2014 9:05 am | by Bloomberg News | Videos

Hosting a party this holiday season? Looka Patisserie, a small maker of desserts, is trying to tempt you to visit Walmart to pick up its treats. Looka Patisserie's President and CEO Marta Spasic and CEO Frank Spasic talk to Bloomberg's Julie Hyman.

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VIDEO: Meet a Sommelier...For Water

December 10, 2014 12:00 pm | by CNN Money | Videos

Martin Riese is the only certified water sommelier in America. Who knew water could be described as sweet, fruity, earthy, salty, bitter, smooth, etc.? As a water sommelier, Riese gets to use his palate to try out the many different waters of the world. 

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VIDEO: Women Want Whiskey

December 10, 2014 9:05 am | by CBS This Morning | Videos

Some of the most well-known whiskeys today were either founded, owned, managed or saved by women. As Michelle Miller reports, there are even clubs to experience and learn about different whiskeys and whiskey cocktails.        

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VIDEO: Why Spicy Tastes 'Hot' and Minty Tastes 'Cool'

December 9, 2014 8:15 am | by SciShow | Videos

You know that feeling when you pop a mint in your mouth and suddenly your mouth is a winter wonderland of soothing flavor? SciShow explains the chemistry behind why minty things taste "cool" and spicy things taste "hot." Let's take a look!  

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VIDEO: Czech Republic Beauty Regimen Includes Bathing in Beer

December 8, 2014 12:30 pm | by ABC News | Videos

Beer is not just for drinking anymore. ABC's Hamish Macdonald goes inside the spa where a bathtub of hops is part of the beautify regimen in the Czech Republic.                         

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VIDEO: Why Are We All Getting Fat?

December 8, 2014 9:00 am | by The Guardian | Videos

We are constantly on the run; snacking as we go. According to The Guardian, as increasing numbers of us become obese, food manufacturers want us to think it is our fault — all while aggressively marketing more junk to satiate our new eating habits.

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Colbert: Fairlife Milk, For Those Who Want a Drink 'Just Short of Good'

December 5, 2014 12:35 pm | by The Colbert Report | Videos

Stephen Colbert of the late-night show "The Colbert Report" is "so excited" about a new beverage scientifically and specifically engineered to make you feel like you're being healthy. What is it? Well, technically it's milk.       

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VIDEO: Starbucks' New 'Willy Wonka' Of Coffee

December 5, 2014 9:45 am | by CNN Money | Videos

Making a bet that consumers want a unique experience and high-end, expensive coffee, Starbucks is opening a new Roastery in Seattle. CEO Howard Schultz gives Poppy Harlow a tour.                    

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VIDEO: The Chemistry of Hershey's

December 4, 2014 10:42 am | by American Chemical Society | Videos

In honor of National Chemistry Week, the American Chemical Society paid a visit to the candy capital of the U.S. - Hershey's. We talked with scientist Jeff Hurst, Ph.D., and researcher Paula Gibson about everything that goes into making massive amounts of candy, chocolate and mints.

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VIDEO: Is Bone Broth the New Super Food?

December 3, 2014 1:00 pm | by ABC News | Videos

Somewhere your grandmother is saying: I told you so! The hottest new health craze is so old school, but bone broth isn't just for colds anymore. Now, consumers are saying it helps with joint paint, leaky gut and even helps your hair and nails grow. 

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VIDEO: Sriracha, Ginger and Honey? Oh My!

December 3, 2014 9:45 am | by CNN Money | Videos

Pizza Hut's Head Chef Wiley Bates III leads a culinary team in Plano, Texas, charged with finding a scalable way to improve the brand's pizza. Christina Alesci from CNN Money visits the test kitchen to taste the company's new pizzas.     

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VIDEO: Flavor On Tap With Personalized Beer

December 3, 2014 8:00 am | by Reuters | Videos

It might look like a coffee machine, but this technology is designed to enhance the taste of your favorite beer. Now, beer-drinkers could have the opportunity to personalize the taste of their favorite brew if pubs adopt new technology at the pump.

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VIDEO: Pack Expo Top 10

December 2, 2014 1:00 pm | by Eric Sorensen, Coordinator of Multimedia Development | Videos

Check out the top ten trends spotted at this year's Pack Expo. We look at smart conveyors, fog computing, friendly robots, the Food Safety Modernization Act, the skills gap, the omnipresent Internet of Things, and other exciting ideas and products.

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VIDEO: The End of Cheap Chocolate

December 2, 2014 12:10 pm | by Bloomberg News | Videos

Todd Masonis, co-founder at Dandelion Chocolate, and Bloomberg Pursuits writer Mark Schatzker discuss the factors impacting chocolate supplies as prices climb to meet growing demand.                   

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VIDEO: Climate Change Means Saying Goodbye to Coffee, Caviar

December 2, 2014 10:15 am | by Bloomberg News | Videos

Climate change talks kick off today in Lima. We’re used to seeing images of ice caps melting but one other very real consequence could be a change to the food we eat. Unless ambitious targets can be reached, these are four foods most likely to go missing from store shelves. 

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