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Today in Food Manufacturing

Daily news and top headlines for food manufacturing professionals

Forklift Conversion: The Key to Eco-Efficiency

January 20, 2015 7:55 am | by Brian Faust, General Manager, Douglas Battery | Articles | Comments

The material handling industry has embraced the concept of sustainability with an increasing number of warehouses and distribution centers implementing sustainable practices. The concept is a win-win proposition that, among other things, helps to lower operating costs as companies learn to be more eco-efficient.

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Dairy Industry Braces for Milk Bust Following 2014 Boom

January 20, 2015 7:30 am | by DANA FERGUSON, Associated Press | News | Comments

Already disheartened by the current glut, which is due to global factors and overproduction, dairy farmers say they worry that futures markets predict dwindling prices in 2015. Over in the dairy aisle, though, shoppers are milking savings by the gallon.

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Tarrier Foods Recalls Chopped Candy Lacking Peanut Warning

January 20, 2015 7:15 am | by Associated Press | News | Comments

Tarrier Foods is recalling more than 300 cases of its Chopped Twix candy topping because the Ohio company says the ingredient statement on the packaging didn't show that it may contain peanuts and eggs.       

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US Manufacturer of Oreo Begins Building New Bahrain Plant

January 20, 2015 7:00 am | by Associated Press | News | Comments

Mondelez International says the facility will have capacity to produce 90,000 tons per year. The company said its plant in the Arab Gulf island-nation will produce brands such as Oreo, Ritz and TUC in the initial phase, which will create 300 jobs. Full commercial production is scheduled to start early next year.

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Florida Salsa Company Donates Profits to Military Charities

January 20, 2015 6:15 am | by ALLISON GRINER, The Florida Times-Union | News | Comments

In 2012, Stan McQuiston, 43, and his friend John Reich, 52, hatched the idea to sell all-natural salsas and sauces. But they also knew from the very beginning that no money, not even a penny, would ever reach their pockets. As career military men, Reich and McQuiston wanted it all to go back to the institution that had given them so much.

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Georgia Food Company Recalls Meat Sent to Catering Distributors

January 20, 2015 6:00 am | by Associated Press | News | Comments

Officials from the U.S. Department of Agriculture say Kabob's Acquisition Inc. recalled about 869 pounds of meat that was produced between Nov. 13 and last Thursday. Officials say the company's ingredient supplier said ground cumin spice that was used in production may have been contaminated with peanut residue.

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Form-Fill-Seal Machines

January 20, 2015 5:00 am | Product Releases | Comments

The Hassia FFS Machine P300 is a form-fill-seal packaging machine platform that can produce from 20,000-63,000 mini portion cups per hour.

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Weekly Recall Roundup: Don't Stick Your Fork in This Pork!

January 16, 2015 4:00 pm | by Kari Imberg, Associate Editor, Food Manufacturing | News | Comments

With the first month of the year more than half way over, the food and beverage industry has already seen its fair share of recalls. This week, some of the more significant recalls throughout the food industry included:       

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Ga. Firm Recalls Pork For Undeclared Allergens

January 16, 2015 2:45 pm | by FDA | News | Comments

Heywood’s Meat Haus & Provision Co., a Marietta, Georgia establishment, is recalling approximately 931 pounds of tasso (pork shoulder) products due to misbranding and undeclared allergens, according to the USDA'S Food Safety and Inspection Service.

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Study Confirms Sweet Potato Leaves a 'Good Source of Vitamins'

January 16, 2015 2:00 pm | by AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | News | Comments

Sweet potatoes are known to be a good source of ascorbic acid (vitamin C) and certain B vitamins that are considered essential to human health. But besides the commonly consumed root of the plant, certain tissues in the potato are also edible and high in nutritonal value.

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Alaska Seafood Processor Sells Stake to StarKist Owner

January 16, 2015 2:00 pm | by Associated Press | News | Comments

An Alaska seafood processor has sold a 12 percent stake to the parent company of StarKist Co., giving the South Korean tuna producer access to the salmon market.The sale to Dongwon Industries by Sitka-based Silver Bay Seafoods has been public since November, but the Alaska processor outlined details this week.

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3 Ways to Make Your Business Agile

January 16, 2015 1:20 pm | by Stewart Florsheim | Articles | Comments

In every product company, bottlenecks occur that can delay the processing of an order, the production of goods, or perhaps delivery to a customer site. To understand where your organization could increase efficiency, first look to the areas where the entire process slows or even grinds to a halt.

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"Greening" the Manufacturing Industry

January 16, 2015 12:45 pm | by Monica Gomez | Articles | Comments

Going “green” is not only good for the environment — it is also good for the wallet in the long run, and it helps boost the social capital of a company. According to environmental news website Clean Technica, there are two primary ways to be considered “green” in the manufacturing industry. 

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New Rules Could Open Cuba to Wide Range of American Trade

January 16, 2015 12:10 pm | by Andy Szal, Real Time Digital Reporter | News | Comments

The Obama administration's new guidelines regarding relations with Cuba take effect today, potentially opening the Caribbean nation to a wide range of American products. Analysts warn, however, that companies looking to expand into Cuba should proceed with caution.

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Monsanto Gets US Approval For New GMO Seeds

January 16, 2015 11:30 am | by Associated Press | News | Comments

Monsanto's business is built on genetically modified seeds and herbicide. The company's seeds are designed to increase yield, deter pests and tolerate weed-killing chemicals, particularly the company's Roundup, a staple for farmers worldwide.

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Winegrowers Unveil 100-Year Business Plan to Preserve Agriculture

January 16, 2015 10:10 am | by Sonoma County Winegrowers | News | Comments

The existence of the 100-year plan was announced nearly one year to the day when Sonoma County Winegrowers generated worldwide attention for its bold commitment to become the nation's first 100% sustainable wine growing region by 2019.  

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The 3 Topics Food and Beverage Executives Are Thinking About

January 16, 2015 9:45 am | by Chris Nay, Senior Managing Director, Food and Beverage, GE Capital | Articles | Comments

GE Capital recently surveyed c-suite executives at middle market food and beverage companies. The survey found that in addition to maximizing financial performance, food and beverage leaders are looking to maximize their engagement with consumers by responding to their evolving tastes. 

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Why Stainless Refrigerant Piping is a Better Investment than Carbon Steel

January 16, 2015 9:36 am | by Luke Facemyer, Director of Design, Stellar | Articles | Comments

When deciding on refrigerant piping for your food processing facility, you’re faced with two major options: carbon steel or stainless. While carbon steel, or black pipe, is the industry standard, stainless is a far better investment for your food manufacturing plant due to lifetime costs, maintenance and durability.

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VIDEO: What Food Items Will Cost More in 2015?

January 16, 2015 9:20 am | by CNN Money | Videos | Comments

Consumers paid more for groceries in 2014, and they most likely will again this year. Droughts, animal activists and trade agreements are just a few of the reasons why Americans may pay more in food prices in 2015.         

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Former NY Beech-Nut Factory Being Demolished

January 16, 2015 8:55 am | by Associated Press | News | Comments

A familiar industrial landmark for Thruway motorists in the Mohawk Valley is slowly disappearing as crews demolish a century-old baby food factory. Crews have begun tearing down the 850,000-square-foot Beech-Nut factory complex, located 45 miles northwest of Albany.

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