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Today in Food Manufacturing

Daily news and top headlines for food manufacturing professionals

Campbell's Turns to Organic Soup to Boost Struggling Sales

July 22, 2014 8:00 am | by Associated Press | News | Comments

Campbell Soup Co., based in Camden, New Jersey, is turning to organic ready-to-eat soups in rectangular cartons to help falling soup sales. It's one of the many moves the 145-year-old company is planning in hopes of driving sales in its flagship unit.

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Beef Produces 5 Times More Gases Than Pork, Eggs

July 22, 2014 8:00 am | by SETH BORENSTEIN, AP Science Writer | News | Comments

According to a new study published by the Proceedings of the National Academy of Sciences, beef produces five times the amount of heat-trapped gases per calorie. Cows are not efficient at converting feed to protein for human consumption. 

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Carbon-Graphite Bearings

July 22, 2014 7:30 am | Product Releases | Comments

These new bearings are specifically designed for dry running in high temperature applications. The product is a great choice for high temperature equipment, including continuous bakery ovens, screw conveyors and continuous dryers.

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Magnetic Separators

July 22, 2014 7:30 am | Product Releases | Comments

Company introduces line of magnetic separators to their distribution structure. The line includes six items: a magnetic mat, the RapidClean, the MAGRAM, a magnet filter combo, a pressure pipeline separator and a spherical pipeline magnet.

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Why Did the Chicken Cross the Road? To Get to Your Plate

July 21, 2014 3:05 pm | by National Chicken Council | News | Comments

The National Chicken Council says more consumers are choosing chicken. In a study, the average number of meals or snacks that contained chicken eaten by survey respondents in the two weeks prior to the survey was 6.1, up 17 percent from 2012 findings.

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Obtaining Facility-Wide Energy Intelligence is Easier Than You Think

July 21, 2014 2:54 pm | by Allison Parker | Articles | Comments

Regardless of the size of the facility, the first hurdle most plant managers and engineers encounter in meeting facility-wide energy management is the absence of detailed data about how energy is being used within their facilities — beyond the metered usage.

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Report: Russia Lacks Dairy Products Aimed Towards Elders

July 21, 2014 1:00 pm | by Canadean | News | Comments

Currently, the Russian dairy market offers many products targeted at younger generation; at the same time, there is lack of products specifically targeting those aged 55+, who consume dairy due to the habit rather than health and age-aligned reasons.

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Thirsty for Growth: US Craft Brewers Flourish Overseas

July 21, 2014 12:30 pm | by MICHAEL FELBERBAUM, AP Business Writer | News | Comments

The U.S. craft beer scene is so fresh and dynamic, Europeans are becoming as excited about it as Americans. Many large American craft breweries are setting up businesses in Belgium, Germany and the United Kingdom in hopes to make the industry grow.

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Halifax-Area Meat Market Recalls Beef, Pork for Metal Filings

July 21, 2014 12:30 pm | by The Canadian Press | News | Comments

The Gateway Meat Market in Dartmouth, near Halifax, is advising its customers to avoid eating any ground beef and pork sold by them. The Agriculture Department says the products might look OK to eat, but doing so could be a health risk.

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Teen's Death Leads FDA to Inspect Caffeine in Food, Drinks

July 21, 2014 12:04 pm | by MARY CLARE JALONICK, ANN SANNER, Associated Press | News | Comments

The caffeine overdose of an 18 year old Ohio student has led to investigations by the Food and Drug Administration of the powder's safety in energy drinks and food, as manufacturers have added caffeine to candy, nuts and other snack foods in recent years.

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Wyo. Issues 39 Citations Against Western Sugar Cooperative

July 21, 2014 12:00 pm | by Associated Press | News | Comments

The Wyoming Occupation Safety and Health Administration has issued 39 citations against Western Sugar Cooperative, fining the company $194,000 for numerous fall hazards, inadequate signage and failing to place safety guards around moving equipment.

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NC B. Roberts Foods Recalls 200 Pounds of Chicken

July 21, 2014 10:37 am | by Associated Press | News | Comments

B. Roberts Foods of Charlotte, North Carolina is recalling 200 pounds of grilled chicken entrees for mislabeling and containing milk, an allergen not declared on the label. Among the products recalled are Harris Teeter, Fresh Foods Market and Deli-Bakery.

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Ag-Gag Laws Face Challenges in Federal Court

July 21, 2014 10:19 am | by DAVID PITT, Associated Press | News | Comments

Laws prohibiting secretly filmed documentation of animal abuse in farm organizations and livestock producers is moving from state legislatures to federal courts. Half of U.S. states have attempted to pass so-called ag-gag laws, but only seven have been successful.

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Peoria Packing Company Recalls Beef Jerky

July 21, 2014 10:06 am | by Associated Press | News | Comments

The Peoria, Illinois-based Raber's Packing Company is recalling 21 pounds of beef jerky for improper inspection. The Illinois Department of Agriculture says the product was sold in 25-ounce bags labeled "Grand Champion Raber's Beef Jerky."

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Mechanically Tenderized Beef Labels Take Effect Next Month in Canada

July 21, 2014 9:45 am | by Rob Drinkwater, The Canadian Press | News | Comments

Canadian shoppers will soon be seeing labels on their meat notifying them if it has been mechanically tenderized. The regulations taking effect Aug. 21 are designed to protect consumers after the largest meat recall in the country's history two years ago.  

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How Can Plastic Pallets Impact Cleanliness and Drive Change?

July 21, 2014 8:10 am | by Bob Klimko, Director of Marketing, Food and Beverage, ORBIS Corp. | Articles | Comments

Today, as in the past, standard operating procedures decree that anything moved into a food production area is moved on a pallet. This can introduce significant risk if these pallets have not been specifically designed for sanitation and adhere to FSMA.

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First Lady: Healthy Foods Belong in Schools

July 21, 2014 8:05 am | by DARLENE SUPERVILLE, Associated Press | News | Comments

First Lady Michelle Obama's junior cooks contest was put together to show the nation that if a 10 year old kid can cook and happily eat a healthy meal, then there is no reason why every school in the country shouldn't be including nutritious food into their menus.

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McDonald's, KFC in China Are Supplied Expired Meat

July 21, 2014 8:00 am | by JOE McDONALD, AP Business Writer | News | Comments

McDonald's and KFC in China said a supplier, Husi Food Co., sold them expired beef and chicken. The report added to a series of food safety scares in China that have battered public confidence in dairies and fast food outlets.

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VIDEO: Which Country is the Top Player in Food Innovation?

July 21, 2014 8:00 am | by Sanderson Group | Videos | Comments

Which country claims the most food and beverage manufacturing innovations? A quick look at the food and drink sector reveals why the United Kingdom and the United States are at the top of the class in innovation. Is it the frozen dinner or the microwave that takes the prize?

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Compound & Filling Vessel

July 21, 2014 7:30 am | Product Releases | Comments

The 60-liter vessel features an aseptic magnetic mixer designed to stir a low-viscosity suspension as it is being discharged under pressure of nitrogen and filled into its final container.

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